Baked Eggs In Bacon Wraps Receta

Start your day with a delicious and satisfying breakfast that's both impressive and easy to make! These Baked Eggs in Bacon Cups are the perfect make-ahead brunch or weekday breakfast. Crispy bacon cups cradle perfectly cooked eggs, creating a protein-packed meal that's ready in under 30 minutes. Serve with toast and fresh fruit for a complete and satisfying meal. This recipe easily scales to feed a crowd – perfect for busy families or weekend brunches! We've updated the original recipe to include turkey bacon for a healthier twist.

Preparación 15 min
Cocción 30 min
Calorías 216.8 kcal
Proteína 28g
Valoración Sé el primero
Baked Eggs In Bacon Wraps 230

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Baked Eggs In Bacon Wraps

  • 1 pound bacon (can substitute with turkey bacon)
  • 12 large eggs
  • Salt and pepper to taste
  • Pepper

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Cómo preparar Baked Eggs In Bacon Wraps

  1. Preheat oven to 375°F (190°C).
  2. Cook 1 pound of bacon until soft and slightly transparent. (Fry in a large skillet over medium heat for about 8-10 minutes, flipping halfway through).
  3. Drain bacon on paper towels. Let cool slightly.
  4. Gently line each slice of bacon around the inside of a 12-cup muffin tin, overlapping the ends as needed to create a cup shape.
  5. Crack 1 large egg into each bacon-lined muffin cup.
  6. Season each egg lightly with salt and pepper.
  7. Bake for 15-20 minutes, or until egg whites are set and yolks are cooked to your preference.
  8. For extra moist egg tops, after 10 minutes of baking, carefully baste each egg with ½ teaspoon of water.
  9. Remove from oven using a small spatula and serve immediately on a plate.
  10. Serve with your favorite toast and fruit.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

1g

Fat

27g

Carbs

0g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Beef & Red Meat Pork Recipes American Gluten Free Keto Paleo Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Main Ingredient Cuisine Preparation Occasion North American 5 Ingredients Or Less Very Low Carbs Eggs Dairy Pork Oven Easy Stove Top Dietary Low Carb Low In Something Meat Brunch Equipment

Preguntas frecuentes

¿Cuánto se tarda en preparar Baked Eggs In Bacon Wraps?

Baked Eggs In Bacon Wraps tarda unos 45 minutos de principio a fin: aproximadamente 15 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Baked Eggs In Bacon Wraps?

Baked Eggs In Bacon Wraps tiene aproximadamente 216.8 calorías por ración, con unos 28 g de proteína, 0 g de carbohidratos y 25 g de grasa.

¿Qué ingredientes necesito para Baked Eggs In Bacon Wraps?

Los ingredientes principales de Baked Eggs In Bacon Wraps son Bacon, Eggs, Salt, Pepper. Consulta la lista completa con cantidades más arriba.

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