Baked Pumpkin Ricotta Pasta Receta

Indulge in this autumnal delight! This creamy Baked Pumpkin Ricotta Pasta recipe, inspired by a classic from the July 2002 Australian Family Circle, is a comforting and flavorful pasta dish perfect for a cozy night in. Roasted pumpkin's sweetness pairs beautifully with creamy ricotta and a crunchy garlic breadcrumb topping. Easy to make and guaranteed to impress!

Preparación 20 min
Cocción 55 min
Calorías 495.1 kcal
Proteína 34g
Valoración Sé el primero
Baked Pumpkin Ricotta Pasta 199

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Baked Pumpkin Ricotta Pasta

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Cómo preparar Baked Pumpkin Ricotta Pasta

  1. Preheat oven to 200°C (400°F). Toss 450g cubed pumpkin with 2 tablespoons olive oil, 1 teaspoon salt, ½ teaspoon black pepper, and ½ teaspoon ground cumin in a baking dish. Roast for 30-35 minutes, or until tender.
  2. While pumpkin roasts, cook 250g pasta according to package directions until al dente. Drain, return to the pan, and cover to keep warm.
  3. Heat 1 tablespoon olive oil in a pan over medium heat. Add ½ cup breadcrumbs, 2 cloves minced garlic, ¼ cup finely chopped onion, and 1 tablespoon chopped fresh sage. Cook for 3-4 minutes, stirring until golden. Remove from heat and stir in 2 tablespoons chopped fresh parsley.
  4. Add 250g ricotta cheese to the cooked pasta and toss to combine. Gently fold in the roasted pumpkin.
  5. Divide pasta among serving plates. Sprinkle with the breadcrumb mixture and serve immediately with a side salad.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

19g

Fat

24g

Carbs

24g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Baked Pumpkin Ricotta Pasta?

Baked Pumpkin Ricotta Pasta tarda unos 75 minutos de principio a fin: aproximadamente 20 minutos de preparación y 55 minutos de cocción.

¿Cuántas calorías tiene Baked Pumpkin Ricotta Pasta?

Baked Pumpkin Ricotta Pasta tiene aproximadamente 495.1 calorías por ración, con unos 34 g de proteína, 24 g de carbohidratos y 22 g de grasa.

¿Qué ingredientes necesito para Baked Pumpkin Ricotta Pasta?

Los ingredientes principales de Baked Pumpkin Ricotta Pasta son Olive Oil, Pumpkin, Salt, Fresh Ground Black Pepper, Cumin, Pasta. Consulta la lista completa con cantidades más arriba.

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