Baked Swiss Chicken Receta

This show-stopping Baked Swiss Chicken recipe was a HUGE hit at our church's Mother's Day luncheon! Tender chicken breasts are topped with melted Swiss cheese, a creamy mushroom wine sauce, and savory stuffing, then baked to golden perfection. Prepare ahead of time for effortless entertaining – simply bake before serving! Impress your family and friends with this elegant yet easy dish.

Preparación 20 min
Cocción 55 min
Calorías 442.8 kcal
Proteína 89g
Valoración Sé el primero
Baked Swiss Chicken 197

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Baked Swiss Chicken

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Cómo preparar Baked Swiss Chicken

  1. Preheat oven to 350°F (175°C).
  2. Grease a 9x13 inch casserole dish.
  3. Arrange 4 boneless, skinless chicken breasts (about 1.5 lbs total) in the prepared casserole dish.
  4. Top each chicken breast with 1 slice of Swiss cheese (about 4 slices total).
  5. In a medium bowl, whisk together 1 (10.75 ounce) can condensed cream of mushroom soup, 1/2 cup dry white wine, and 1 teaspoon dried thyme.
  6. Pour the soup mixture evenly over the chicken breasts.
  7. Sprinkle 1 cup of your favorite stuffing mix evenly over the top.
  8. Drizzle 2 tablespoons of melted butter over the stuffing.
  9. Bake for 45-55 minutes, or until the chicken is cooked through and the stuffing is golden brown. Internal temperature of chicken should reach 165°F (74°C).

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

3g

Fat

66g

Carbs

1g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Baked Swiss Chicken?

Baked Swiss Chicken tarda unos 75 minutos de principio a fin: aproximadamente 20 minutos de preparación y 55 minutos de cocción.

¿Cuántas calorías tiene Baked Swiss Chicken?

Baked Swiss Chicken tiene aproximadamente 442.8 calorías por ración, con unos 89 g de proteína, 1 g de carbohidratos y 38 g de grasa.

¿Qué ingredientes necesito para Baked Swiss Chicken?

Los ingredientes principales de Baked Swiss Chicken son Boneless Skinless Chicken Breast Halves, Swiss Cheese, Cream Of Chicken Soup, Dry White Wine, Herb Seasoned Stuffing Mix, Butter. Consulta la lista completa con cantidades más arriba.

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