Batter Fried Onion Rings Receta

Get ready to be addicted! These crispy, golden-brown batter fried onion rings are a game-changer. Forget bread crumbs – our light and airy batter delivers the ultimate crunch with every bite. Perfectly seasoned and irresistibly delicious, these homemade onion rings are the perfect appetizer or side dish. Easy to make and even easier to devour, prepare for a flavor explosion!

Preparación 40 min

Cocción 50 min

Calorías 92.8 kcal

Proteína 5g

Valoración Sé el primero

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Batter Fried Onion Rings

2 cups all-purpose flour
1 teaspoon salt
1 large onion (about 3 cups)
1 cup milk
2 tablespoons granulated sugar
1 large egg
1/4 cup melted shortening
2 inches vegetable oil for frying

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Cómo preparar Batter Fried Onion Rings

Thinly slice one large onion (about 3 cups) and cover with cold water. Let stand for 30 minutes.
Remove onion slices, gently press between paper towels to thoroughly dry.
Separate onion slices into individual rings.
In a medium bowl, whisk together 2 cups all-purpose flour, 2 tablespoons granulated sugar, and 1 teaspoon salt.
In a separate medium bowl, whisk together 1 cup milk, 1 large egg, and 1/4 cup melted shortening (vegetable or canola oil).
Gradually add the wet ingredients to the dry ingredients, whisking until just combined. Do not overmix. The batter should be slightly lumpy.
Heat 2 inches of vegetable oil in a deep fryer or large skillet to 375°F (190°C).
Dip each onion ring into the batter, ensuring it's fully coated. Carefully place in the hot oil, working in batches to avoid overcrowding.
Fry for 2-3 minutes per side, or until golden brown and crispy.
Remove onion rings with a slotted spoon and place on a wire rack or paper towel-lined plate to drain excess oil.
Serve immediately. Enjoy these addictive onion rings while they're hot and crispy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

14g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Sweets & Sides Side Dishes The Americas American Vegetarian Game Day Recipes

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Preguntas frecuentes

¿Cuánto se tarda en preparar Batter Fried Onion Rings?

Batter Fried Onion Rings tarda unos 90 minutos de principio a fin: aproximadamente 40 minutos de preparación y 50 minutos de cocción.

¿Cuántas calorías tiene Batter Fried Onion Rings?

Batter Fried Onion Rings tiene aproximadamente 92.8 calorías por ración, con unos 5 g de proteína, 5 g de carbohidratos y 3 g de grasa.

¿Qué ingredientes necesito para Batter Fried Onion Rings?

Los ingredientes principales de Batter Fried Onion Rings son Flour, Salt, Onions, Milk, Sugar, Egg. Consulta la lista completa con cantidades más arriba.