Batter Fried Onion Rings Rezept

Get ready to be addicted! These crispy, golden-brown batter fried onion rings are a game-changer. Forget bread crumbs – our light and airy batter delivers the ultimate crunch with every bite. Perfectly seasoned and irresistibly delicious, these homemade onion rings are the perfect appetizer or side dish. Easy to make and even easier to devour, prepare for a flavor explosion!

Vorbereitung 40 Min.
Kochzeit 50 Min.
Kalorien 92.8 kcal
Eiweiß 5g
Bewertung Sei der Erste
Batter Fried Onion Rings 65

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Forktionary-Redaktionsküchenteam

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Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Batter Fried Onion Rings

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Zubereitung von Batter Fried Onion Rings

  1. Thinly slice one large onion (about 3 cups) and cover with cold water. Let stand for 30 minutes.
  2. Remove onion slices, gently press between paper towels to thoroughly dry.
  3. Separate onion slices into individual rings.
  4. In a medium bowl, whisk together 2 cups all-purpose flour, 2 tablespoons granulated sugar, and 1 teaspoon salt.
  5. In a separate medium bowl, whisk together 1 cup milk, 1 large egg, and 1/4 cup melted shortening (vegetable or canola oil).
  6. Gradually add the wet ingredients to the dry ingredients, whisking until just combined. Do not overmix. The batter should be slightly lumpy.
  7. Heat 2 inches of vegetable oil in a deep fryer or large skillet to 375°F (190°C).
  8. Dip each onion ring into the batter, ensuring it's fully coated. Carefully place in the hot oil, working in batches to avoid overcrowding.
  9. Fry for 2-3 minutes per side, or until golden brown and crispy.
  10. Remove onion rings with a slotted spoon and place on a wire rack or paper towel-lined plate to drain excess oil.
  11. Serve immediately. Enjoy these addictive onion rings while they're hot and crispy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

14g

Fat

3g

Carbs

5g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Batter Fried Onion Rings?

Batter Fried Onion Rings dauert insgesamt etwa 90 Minuten – ungefähr 40 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Batter Fried Onion Rings?

Batter Fried Onion Rings hat etwa 92.8 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 5 g Kohlenhydraten und 3 g Fett.

Welche Zutaten brauche ich für Batter Fried Onion Rings?

Die wichtigsten Zutaten für Batter Fried Onion Rings sind Flour, Salt, Onions, Milk, Sugar, Egg. Die vollständige Liste mit Mengenangaben findest du oben.

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