Spice up your life with this zesty Black Pepper Vinaigrette, a classic recipe from the makers of Durkee! Perfect for salads, baked potatoes, meats, and more – unleash your culinary creativity! This simple yet flavorful vinaigrette comes together in minutes, adding a delicious kick to any dish. Get ready to elevate your meals!
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Cómo preparar Black Pepper Vinaigrette
In a small bowl, whisk together 2 tablespoons black peppercorns, 1 tablespoon Dijon mustard, 2 tablespoons red wine vinegar, 1 tablespoon lemon juice, and 1/2 teaspoon salt.
Slowly drizzle in 1/2 cup olive oil while continuously whisking until the vinaigrette is emulsified and creamy.
Taste and adjust seasoning as needed. Add more pepper, salt, vinegar, or lemon juice to your preference.
Serve immediately over your favorite salad, baked potato, or grilled meat. Enjoy!
Nutrition Information(Approximate per serving)
Sodium
24 g
Sugar
16g
Fat
99g
Carbs
1g
Recipe Tags(Choose a tag and find related recipes!)
¿Cuánto se tarda en preparar Black Pepper Vinaigrette?
Black Pepper Vinaigrette tarda unos 10 minutos de principio a fin: aproximadamente 5 minutos de preparación y 5 minutos de cocción.
¿Cuántas calorías tiene Black Pepper Vinaigrette?
Black Pepper Vinaigrette tiene aproximadamente 1294.6 calorías por ración, con unos 0 g de proteína, 1 g de carbohidratos y 221 g de grasa.
¿Qué ingredientes necesito para Black Pepper Vinaigrette?
Los ingredientes principales de Black Pepper Vinaigrette son Red Wine Vinegar, Sugar, Garlic, Ground Black Pepper, Salt, Olive Oil. Consulta la lista completa con cantidades más arriba.
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