Spice up your life with this zesty Black Pepper Vinaigrette, a classic recipe from the makers of Durkee! Perfect for salads, baked potatoes, meats, and more – unleash your culinary creativity! This simple yet flavorful vinaigrette comes together in minutes, adding a delicious kick to any dish. Get ready to elevate your meals!
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Comment préparer Black Pepper Vinaigrette
In a small bowl, whisk together 2 tablespoons black peppercorns, 1 tablespoon Dijon mustard, 2 tablespoons red wine vinegar, 1 tablespoon lemon juice, and 1/2 teaspoon salt.
Slowly drizzle in 1/2 cup olive oil while continuously whisking until the vinaigrette is emulsified and creamy.
Taste and adjust seasoning as needed. Add more pepper, salt, vinegar, or lemon juice to your preference.
Serve immediately over your favorite salad, baked potato, or grilled meat. Enjoy!
Nutrition Information(Approximate per serving)
Sodium
24 g
Sugar
16g
Fat
99g
Carbs
1g
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Combien de temps faut-il pour préparer Black Pepper Vinaigrette ?
Black Pepper Vinaigrette prend environ 10 minutes du début à la fin — environ 5 minutes de préparation et 5 minutes de cuisson.
Combien de calories contient Black Pepper Vinaigrette ?
Black Pepper Vinaigrette contient environ 1294.6 calories par portion, avec environ 0 g de protéines, 1 g de glucides et 221 g de lipides.
De quels ingrédients ai-je besoin pour Black Pepper Vinaigrette ?
Les principaux ingrédients de Black Pepper Vinaigrette sont Red Wine Vinegar, Sugar, Garlic, Ground Black Pepper, Salt, Olive Oil. Consultez la liste complète avec les quantités ci-dessus.
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