Bloody Mary Marinated Steak Receta

Spice up your steak night with this bold and flavorful Bloody Mary marinade! This recipe infuses tender steaks with a zesty, savory kick that'll leave you wanting more. Prep time includes the essential marinating time, allowing the flavors to fully penetrate for maximum deliciousness. Cook time will vary depending on the thickness and cut of your steak.

Preparación 735 min
Cocción 735 min
Calorías 546.3 kcal
Proteína 60g
Valoración Sé el primero
Bloody Mary Marinated Steak 66

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Bloody Mary Marinated Steak

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Cómo preparar Bloody Mary Marinated Steak

  1. In a medium bowl, whisk together 1 cup Bloody Mary mix, 1/4 cup vodka, and 2 tablespoons lime juice.
  2. Place steaks (about 1.5 lbs) in a resealable bag. Pour the Bloody Mary mixture over the steaks, ensuring they are fully coated. Seal the bag, and refrigerate for at least 12 hours, or preferably up to 24 hours.
  3. In a small bowl, combine 4 tablespoons softened butter and 1 tablespoon prepared horseradish.
  4. Preheat your grill to medium-high heat.
  5. Remove steaks from the marinade and pat them completely dry with paper towels. Lightly spray with olive oil and season generously with red pepper seasoning salt.
  6. Grill steaks for 4-6 minutes per side for medium-rare, or longer to reach your desired doneness. Use a meat thermometer to ensure the internal temperature reaches your preferred level of doneness (e.g., 130-135°F for medium-rare).
  7. Top each steak with a dollop of the horseradish butter and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

1g

Fat

94g

Carbs

0g

Preguntas frecuentes

¿Cuánto se tarda en preparar Bloody Mary Marinated Steak?

Bloody Mary Marinated Steak tarda unos 1470 minutos de principio a fin: aproximadamente 735 minutos de preparación y 735 minutos de cocción.

¿Cuántas calorías tiene Bloody Mary Marinated Steak?

Bloody Mary Marinated Steak tiene aproximadamente 546.3 calorías por ración, con unos 60 g de proteína, 0 g de carbohidratos y 68 g de grasa.

¿Qué ingredientes necesito para Bloody Mary Marinated Steak?

Los ingredientes principales de Bloody Mary Marinated Steak son Bloody Mary Mix, Vodka, Lime Juice, Beef Tenderloin Steaks, Season Salt, Butter. Consulta la lista completa con cantidades más arriba.

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