Brandy Cream Mushroom Sauce Receta

Elevate your steak, chicken, or pork chops with this incredibly rich and creamy brandy mushroom sauce! Ready in just 13 minutes, this easy recipe is perfect for a weeknight dinner or a special occasion. The decadent combination of sautéed mushrooms, fragrant garlic, and a touch of brandy creates an unforgettable flavor experience. Get ready to impress!

Preparación 5 min
Cocción 13 min
Calorías 283.5 kcal
Proteína 4g
Valoración Sé el primero
Brandy Cream Mushroom Sauce 64

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Brandy Cream Mushroom Sauce

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Cómo preparar Brandy Cream Mushroom Sauce

  1. Melt 2 tablespoons of butter in a medium-sized pan over medium heat. Add the minced garlic and sliced spring onions and cook for 1 minute, until fragrant.
  2. Add the sliced cremini mushrooms to the pan. Cook for 5-7 minutes, stirring occasionally, until the mushrooms are golden brown and have released their moisture.
  3. Pour in 1/4 cup of brandy (or chicken broth) and let it cook for 1 minute, allowing the alcohol to cook off (if using brandy).
  4. Stir in 1/2 cup of heavy cream. Bring the mixture to a gentle boil, then reduce the heat to low.
  5. Simmer the sauce for 5 minutes, or until it has thickened to your desired consistency. Season with salt and pepper to taste.
  6. Pour the delicious brandy cream mushroom sauce over your favorite steak, chicken, or pork. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

2g

Fat

89g

Carbs

1g

Preguntas frecuentes

¿Cuánto se tarda en preparar Brandy Cream Mushroom Sauce?

Brandy Cream Mushroom Sauce tarda unos 18 minutos de principio a fin: aproximadamente 5 minutos de preparación y 13 minutos de cocción.

¿Cuántas calorías tiene Brandy Cream Mushroom Sauce?

Brandy Cream Mushroom Sauce tiene aproximadamente 283.5 calorías por ración, con unos 4 g de proteína, 1 g de carbohidratos y 44 g de grasa.

¿Qué ingredientes necesito para Brandy Cream Mushroom Sauce?

Los ingredientes principales de Brandy Cream Mushroom Sauce son Butter, Garlic Cloves, Spring Onions, Button Mushrooms, Brandy, Cream. Consulta la lista completa con cantidades más arriba.

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