Brandy Cream Mushroom Sauce Receita

Elevate your steak, chicken, or pork chops with this incredibly rich and creamy brandy mushroom sauce! Ready in just 13 minutes, this easy recipe is perfect for a weeknight dinner or a special occasion. The decadent combination of sautéed mushrooms, fragrant garlic, and a touch of brandy creates an unforgettable flavor experience. Get ready to impress!

Preparo 5 min
Cozimento 13 min
Calorias 283.5 kcal
Proteína 4g
Avaliação Seja o primeiro
Brandy Cream Mushroom Sauce 64

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Brandy Cream Mushroom Sauce

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Como fazer Brandy Cream Mushroom Sauce

  1. Melt 2 tablespoons of butter in a medium-sized pan over medium heat. Add the minced garlic and sliced spring onions and cook for 1 minute, until fragrant.
  2. Add the sliced cremini mushrooms to the pan. Cook for 5-7 minutes, stirring occasionally, until the mushrooms are golden brown and have released their moisture.
  3. Pour in 1/4 cup of brandy (or chicken broth) and let it cook for 1 minute, allowing the alcohol to cook off (if using brandy).
  4. Stir in 1/2 cup of heavy cream. Bring the mixture to a gentle boil, then reduce the heat to low.
  5. Simmer the sauce for 5 minutes, or until it has thickened to your desired consistency. Season with salt and pepper to taste.
  6. Pour the delicious brandy cream mushroom sauce over your favorite steak, chicken, or pork. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

2g

Fat

89g

Carbs

1g

Perguntas frequentes

Quanto tempo leva para fazer Brandy Cream Mushroom Sauce?

Brandy Cream Mushroom Sauce leva cerca de 18 minutos do início ao fim — aproximadamente 5 minutos de preparo e 13 minutos de cozimento.

Quantas calorias tem Brandy Cream Mushroom Sauce?

Brandy Cream Mushroom Sauce tem aproximadamente 283.5 calorias por porção, com cerca de 4 g de proteína, 1 g de carboidratos e 44 g de gordura.

De quais ingredientes preciso para Brandy Cream Mushroom Sauce?

Os principais ingredientes de Brandy Cream Mushroom Sauce são Butter, Garlic Cloves, Spring Onions, Button Mushrooms, Brandy, Cream. Veja a lista completa com as medidas acima.

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