British Style Steak Sauce Receta

Craving the rich, savory depth of HP Sauce or a classic London pub steak sauce but can't find it? This homemade recipe is a sensational substitute – perfect for steak, grilling, or as a first-class barbecue sauce! Impress your friends and family with this easy-to-make, restaurant-quality condiment that's far superior to store-bought alternatives.

Preparación 10 min

Cocción 40 min

Calorías 38.2 kcal

Proteína 0g

Valoración Sé el primero

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para British Style Steak Sauce

Orange Juice
Raisins
Dried Dates
1/2 cup Worcestershire Sauce
1/4 cup Malt Vinegar
Spicy Brown Mustard
Tomato Puree
Ketchup
Chili Sauce
Corn Syrup
Dry Sherry
Ground Allspice
1 1/2 teaspoons Browning Sauce
1/4 cup brown sugar
2 tablespoons tomato paste
1 tablespoon Dijon mustard
1 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper

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Cómo preparar British Style Steak Sauce

In a medium bowl, whisk together the Worcestershire sauce, malt vinegar, brown sugar, tomato paste, Dijon mustard, onion powder, garlic powder, salt, and black pepper until completely smooth.
Pour the mixture into a small saucepan and bring to a gentle boil over medium heat. Reduce heat to low and simmer for 8-10 minutes, stirring frequently to prevent sticking.
Remove from heat and stir in the browning sauce. Allow the mixture to cool to lukewarm.
Carefully transfer the sauce to a food processor fitted with a sharp blade. Puree until completely smooth and creamy.
Pour the finished sauce into a clean, airtight bottle or jar. Secure the lid tightly.
Refrigerate for at least 2 hours to allow the flavors to meld. Your homemade British-style steak sauce will keep well in the refrigerator for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

27g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Beef & Red Meat Steak Recipes European Summer Recipes Grilling & Bbq

Preguntas frecuentes

¿Cuánto se tarda en preparar British Style Steak Sauce?

British Style Steak Sauce tarda unos 50 minutos de principio a fin: aproximadamente 10 minutos de preparación y 40 minutos de cocción.

¿Cuántas calorías tiene British Style Steak Sauce?

British Style Steak Sauce tiene aproximadamente 38.2 calorías por ración, con unos 0 g de proteína, 3 g de carbohidratos y 0 g de grasa.

¿Qué ingredientes necesito para British Style Steak Sauce?

Los ingredientes principales de British Style Steak Sauce son Orange Juice, Raisins, Dried Dates, Worcestershire Sauce, Malt Vinegar, Spicy Brown Mustard. Consulta la lista completa con cantidades más arriba.