Ingredientes para Chilled Fruit Soup
- 2 cups frozen strawberries
- 1/2 cup granulated sugar
- 1 cup plain yogurt
- 1/2 cup sour cream
- 1 teaspoon vanilla extract
- 2 cups favorite frozen fruits (such as berries, peaches, or mangoes)
- Whipped cream (optional)
- Fresh fruit (for garnish)
- 1/4 teaspoon cinnamon (if using with peaches)
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Chilled Fruit Soup? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Cómo preparar Chilled Fruit Soup
- Combine 2 cups of frozen strawberries (or a mix of your favorite frozen fruits like berries, peaches, or mangoes) in a food processor or blender.
- Add 1/2 cup granulated sugar (or to taste), 1 teaspoon vanilla extract, and 1/2 cup sour cream.
- Blend until completely smooth and creamy.
- Stir in 1 cup plain yogurt (Greek yogurt recommended for a thicker consistency).
- Taste and adjust sweetness as needed, adding more sugar if desired.
- Pour into individual dessert dishes or bowls.
- Top with whipped cream (optional) and garnish with fresh fruit and a sprinkle of cinnamon (1/4 teaspoon if using with peaches).
- Chill for at least 30 minutes before serving for optimal flavor and texture.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
53g
Fat
9g
Carbs
5g
