Chocolate Apricot Bread Pudding Receta

Indulge in this decadent Chocolate Apricot Bread Pudding, a delightful twist on a classic dessert! Inspired by Sunset Magazine, this recipe features rich, dark chocolate and juicy apricots baked into a creamy custard base. Perfect for a special occasion or a cozy night in.

Preparación 20 min
Cocción 90 min
Calorías 539.1 kcal
Proteína 38g
Valoración Sé el primero
Chocolate Apricot Bread Pudding 55

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Chocolate Apricot Bread Pudding

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Cómo preparar Chocolate Apricot Bread Pudding

  1. Preheat oven to 350°F (175°C).
  2. Trim crusts from a loaf of bread (about 1 pound) and cut into 3/4-inch thick slices.
  3. Butter an 8-inch square baking pan. Arrange 8-10 bread slices diagonally in the pan, overlapping slightly to fit. Tuck 1 cup chopped dried apricots and 1/2 cup chopped semi-sweet chocolate chips amongst the bread slices. Scatter a few extra pieces of apricots and chocolate on top.
  4. In a medium bowl, whisk together 4 large eggs, 1 cup heavy cream, 1/2 cup granulated sugar, 2 tablespoons orange liqueur or orange juice, and 1 teaspoon vanilla extract until well combined.
  5. Gently pour the custard mixture over the bread, ensuring all slices are soaked. Let it sit for 30-40 minutes, occasionally spooning liquid over dry areas.
  6. Bake for 30-35 minutes, or until the custard is set and a knife inserted into the center comes out clean.
  7. (Optional) For a golden crust, briefly broil the pudding for 3-4 minutes, watching closely to prevent burning.

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

75g

Fat

27g

Carbs

30g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Chocolate Apricot Bread Pudding?

Chocolate Apricot Bread Pudding tarda unos 110 minutos de principio a fin: aproximadamente 20 minutos de preparación y 90 minutos de cocción.

¿Cuántas calorías tiene Chocolate Apricot Bread Pudding?

Chocolate Apricot Bread Pudding tiene aproximadamente 539.1 calorías por ración, con unos 38 g de proteína, 30 g de carbohidratos y 17 g de grasa.

¿Qué ingredientes necesito para Chocolate Apricot Bread Pudding?

Los ingredientes principales de Chocolate Apricot Bread Pudding son French Bread, Eggs, Half And Half, Sugar, Vanilla, Bittersweet Chocolate. Consulta la lista completa con cantidades más arriba.

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