Chocolate Orange Marmalade Brownies Receta

Indulge in the irresistible combination of rich dark chocolate and zesty orange marmalade in these decadent brownies! This recipe transforms a simple gift of homemade marmalade into a show-stopping dessert. Perfect for chocolate lovers and anyone seeking a unique twist on a classic treat. Get ready for intensely flavorful brownies that are unbelievably moist and fudgy.

Preparación 20 min
Cocción 55 min
Calorías 308.4 kcal
Proteína 8g
Valoración Sé el primero
Chocolate Orange Marmalade Brownies 47

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Chocolate Orange Marmalade Brownies

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Cómo preparar Chocolate Orange Marmalade Brownies

  1. Preheat oven to 375°F (190°C).
  2. Spread 1 cup of chopped walnuts or pecans in a large, shallow baking pan. Toast in the preheated oven for 8-10 minutes, or until lightly toasted. Remove, cool, chop coarsely, and set aside.
  3. Grease a 13x9 1/2-inch baking pan with 1 teaspoon of butter.
  4. In a double boiler, combine 6 ounces of semi-sweet chocolate chips and 1/2 cup (1 stick) unsalted butter. Melt over simmering water, stirring occasionally, until smooth.
  5. Remove from heat and stir in 1/2 cup orange marmalade until melted and well combined.
  6. Stir in 1 teaspoon vanilla extract and 1/2 teaspoon orange extract. Set aside to cool slightly.
  7. In a separate bowl, whisk together 1 1/2 cups all-purpose flour and 1/4 teaspoon salt.
  8. In a large bowl, beat 3 large eggs until light and frothy.
  9. Gradually add 1 1/2 cups granulated sugar, beating until light and fluffy.
  10. With mixer on low speed, gradually add the warm chocolate mixture to the egg mixture, mixing until just combined.
  11. Gradually add the dry ingredients, mixing until just combined. Do not overmix.
  12. Stir in the toasted nuts by hand.
  13. Pour batter into the prepared pan and spread evenly.
  14. Bake for 25-30 minutes, or until a wooden skewer inserted into the center comes out with moist crumbs.
  15. Let cool completely in the pan before cutting into 18 (3x2 inch) brownies.
  16. Wrap individually in plastic wrap and refrigerate for at least 24 hours to allow flavors to fully develop. Serve alone or topped with a scoop of vanilla ice cream.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

105g

Fat

37g

Carbs

11g

Preguntas frecuentes

¿Cuánto se tarda en preparar Chocolate Orange Marmalade Brownies?

Chocolate Orange Marmalade Brownies tarda unos 75 minutos de principio a fin: aproximadamente 20 minutos de preparación y 55 minutos de cocción.

¿Cuántas calorías tiene Chocolate Orange Marmalade Brownies?

Chocolate Orange Marmalade Brownies tiene aproximadamente 308.4 calorías por ración, con unos 8 g de proteína, 11 g de carbohidratos y 28 g de grasa.

¿Qué ingredientes necesito para Chocolate Orange Marmalade Brownies?

Los ingredientes principales de Chocolate Orange Marmalade Brownies son Pecans, Unsalted Butter, Unsweetened Chocolate, Orange Marmalade, Vanilla Extract, Orange Extract. Consulta la lista completa con cantidades más arriba.

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