Chocolate Walnut Cranberry Cake Receta

Indulge in this irresistible Chocolate Walnut Cranberry Cake! This moist and delicious cake combines the richness of dark chocolate with the tartness of cranberries and the crunch of walnuts. Perfect for holidays or any special occasion, this make-ahead recipe is surprisingly easy to prepare. Bake it ahead of time and store it in the fridge for up to 2 days or in the freezer for up to a month – it's always ready for your guests! Get the recipe from Cooking Light (March 2005), adapted for amazing flavor.

Preparación 20 min
Cocción 55 min
Calorías 299.4 kcal
Proteína 8g
Valoración Sé el primero
Chocolate Walnut Cranberry Cake 342

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Chocolate Walnut Cranberry Cake

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Cómo preparar Chocolate Walnut Cranberry Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 10-inch springform pan.
  2. In a large bowl, whisk together 2 cups all-purpose flour, ¾ cup unsweetened cocoa powder, 1 ½ teaspoons baking soda, 1 teaspoon baking powder, and ½ teaspoon salt.
  3. In a separate bowl, combine 1 cup unsweetened applesauce, 1 cup milk, and ½ cup vegetable oil. Whisk until well combined.
  4. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
  5. Stir in 1 cup dried cranberries and 1 cup chopped walnuts.
  6. Pour batter into the prepared springform pan and spread evenly.
  7. Bake for 50-55 minutes, or until a wooden skewer inserted into the center comes out clean. The edges should also start to pull away from the sides of the pan.
  8. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
  9. Once completely cool, dust generously with powdered sugar before serving.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

129g

Fat

5g

Carbs

18g

Preguntas frecuentes

¿Cuánto se tarda en preparar Chocolate Walnut Cranberry Cake?

Chocolate Walnut Cranberry Cake tarda unos 75 minutos de principio a fin: aproximadamente 20 minutos de preparación y 55 minutos de cocción.

¿Cuántas calorías tiene Chocolate Walnut Cranberry Cake?

Chocolate Walnut Cranberry Cake tiene aproximadamente 299.4 calorías por ración, con unos 8 g de proteína, 18 g de carbohidratos y 13 g de grasa.

¿Qué ingredientes necesito para Chocolate Walnut Cranberry Cake?

Los ingredientes principales de Chocolate Walnut Cranberry Cake son Flour, Sugar, Dutch Process Cocoa, Baking Powder, Baking Soda, Salt. Consulta la lista completa con cantidades más arriba.

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