Cranberry Lemon Cake Receta

This unbelievably easy Cranberry Lemon Cake recipe bursts with the bright, tart flavors of cranberries and lemon! Perfectly balanced, it's not too sweet, making it a crowd-pleaser for both kids and adults. Get ready to experience a delightful explosion of juicy cranberries and zesty lemon in every bite. A perfect afternoon treat or celebratory dessert!

Preparación 20 min
Cocción 50 min
Calorías 182.3 kcal
Proteína 4g
Valoración Sé el primero
Cranberry Lemon Cake 106

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Cranberry Lemon Cake

  • 2 large eggs
  • 1 cup (2 sticks) unsalted butter, softened
  • 1 ¾ cups granulated sugar
  • 1 teaspoon vanilla extract
  • Lemon, Zest Of
  • Lemon, Juice Of
  • 2 ½ cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 cup fresh or frozen cranberries

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Cómo preparar Cranberry Lemon Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x9 inch baking pan.
  2. Cream together 1 cup (2 sticks) softened unsalted butter, 1 ¾ cups granulated sugar, and 2 large eggs until light and fluffy.
  3. Beat in 1 teaspoon vanilla extract.
  4. In a separate bowl, whisk together 2 ½ cups all-purpose flour and 2 teaspoons baking powder.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in 1/2 cup fresh lemon juice and the zest of 1 lemon.
  7. Gently fold in 1 cup fresh or frozen cranberries.
  8. Pour batter into the prepared pan and bake for 40-45 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

77g

Fat

19g

Carbs

9g

Preguntas frecuentes

¿Cuánto se tarda en preparar Cranberry Lemon Cake?

Cranberry Lemon Cake tarda unos 70 minutos de principio a fin: aproximadamente 20 minutos de preparación y 50 minutos de cocción.

¿Cuántas calorías tiene Cranberry Lemon Cake?

Cranberry Lemon Cake tiene aproximadamente 182.3 calorías por ración, con unos 4 g de proteína, 9 g de carbohidratos y 9 g de grasa.

¿Qué ingredientes necesito para Cranberry Lemon Cake?

Los ingredientes principales de Cranberry Lemon Cake son Eggs, Butter, Sugar, Vanilla, Lemon, Zest Of, Lemon, Juice Of. Consulta la lista completa con cantidades más arriba.

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