Creamed Beef On Toast Sos Receta

Warm up on a chilly evening with this hearty and comforting Creamed Beef on Toast! A family favorite, this quick and easy recipe is perfect for a weeknight supper. Enjoy it served on toasted bread or creamy mashed potatoes for an extra decadent treat. This classic dish is sure to become a staple in your kitchen!

Preparación 15 min

Cocción 90 min

Calorías 330.1 kcal

Proteína 39g

Valoración Sé el primero

223

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Creamed Beef On Toast Sos

1 lb beef stew meat
2 tablespoons butter
Self Rising Flour
2 cups milk
1 tablespoon brown sugar
1 teaspoon salt and 1/2 teaspoon black pepper

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Cómo preparar Creamed Beef On Toast Sos

Season 1 lb beef stew meat with salt and pepper. Brown the beef in a large skillet over medium-high heat for 5-7 minutes, until browned on all sides. Drain off any excess grease.
Melt 2 tablespoons of butter in the same skillet. Whisk in 2 tablespoons of all-purpose flour and cook for 1 minute, stirring constantly, to create a roux.
Gradually whisk in 2 cups of milk, stirring continuously to prevent lumps. Bring to a simmer over medium heat, stirring frequently, until the sauce thickens to your desired consistency (about 5-7 minutes).
Add the browned beef back to the skillet. Stir in 1 tablespoon of brown sugar, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.
Simmer for 5 minutes, stirring occasionally, to allow the flavors to meld.
Serve the creamed beef over toasted slices of your favorite bread or a generous helping of mashed potatoes.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

Fat

58g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat The Americas American Fall Recipes One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Cuisine Preparation Occasion North American Main Dish American Southern United States Dietary Low Sodium Comfort Food Low Carb Low In Something Taste Mood 4 Hours Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Creamed Beef On Toast Sos?

Creamed Beef On Toast Sos tarda unos 105 minutos de principio a fin: aproximadamente 15 minutos de preparación y 90 minutos de cocción.

¿Cuántas calorías tiene Creamed Beef On Toast Sos?

Creamed Beef On Toast Sos tiene aproximadamente 330.1 calorías por ración, con unos 39 g de proteína, 3 g de carbohidratos y 35 g de grasa.

¿Qué ingredientes necesito para Creamed Beef On Toast Sos?

Los ingredientes principales de Creamed Beef On Toast Sos son Ground Beef, Butter, Self Rising Flour, Milk, Sugar, Salt And Pepper. Consulta la lista completa con cantidades más arriba.