Creamed Beef On Toast Sos Recette

Warm up on a chilly evening with this hearty and comforting Creamed Beef on Toast! A family favorite, this quick and easy recipe is perfect for a weeknight supper. Enjoy it served on toasted bread or creamy mashed potatoes for an extra decadent treat. This classic dish is sure to become a staple in your kitchen!

Préparation 15 min

Cuisson 90 min

Calories 330.1 kcal

Protéines 39g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Creamed Beef On Toast Sos

1 lb beef stew meat
2 tablespoons butter
Self Rising Flour
2 cups milk
1 tablespoon brown sugar
1 teaspoon salt and 1/2 teaspoon black pepper

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Comment préparer Creamed Beef On Toast Sos

Season 1 lb beef stew meat with salt and pepper. Brown the beef in a large skillet over medium-high heat for 5-7 minutes, until browned on all sides. Drain off any excess grease.
Melt 2 tablespoons of butter in the same skillet. Whisk in 2 tablespoons of all-purpose flour and cook for 1 minute, stirring constantly, to create a roux.
Gradually whisk in 2 cups of milk, stirring continuously to prevent lumps. Bring to a simmer over medium heat, stirring frequently, until the sauce thickens to your desired consistency (about 5-7 minutes).
Add the browned beef back to the skillet. Stir in 1 tablespoon of brown sugar, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.
Simmer for 5 minutes, stirring occasionally, to allow the flavors to meld.
Serve the creamed beef over toasted slices of your favorite bread or a generous helping of mashed potatoes.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

Fat

58g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat The Americas American Fall Recipes One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Cuisine Preparation Occasion North American Main Dish American Southern United States Dietary Low Sodium Comfort Food Low Carb Low In Something Taste Mood 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Creamed Beef On Toast Sos ?

Creamed Beef On Toast Sos prend environ 105 minutes du début à la fin — environ 15 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Creamed Beef On Toast Sos ?

Creamed Beef On Toast Sos contient environ 330.1 calories par portion, avec environ 39 g de protéines, 3 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Creamed Beef On Toast Sos ?

Les principaux ingrédients de Creamed Beef On Toast Sos sont Ground Beef, Butter, Self Rising Flour, Milk, Sugar, Salt And Pepper. Consultez la liste complète avec les quantités ci-dessus.