Creamy Peanut Butter Whip Receta

This dreamy, sugar-free peanut butter whip is a game-changer! Inspired by a surprisingly delicious peanut butter and sour cream combo, this recipe blends creamy peanut butter, tangy sour cream, and cool whip for a unique and delightful treat. Unlike traditional peanut butter pie fillings, this version skips the added sugar, making it a healthier indulgence. Perfect as a refreshing pudding topped with your favorite fresh fruit, or as a decadent fruit dip. Prepare to be amazed by this simple yet extraordinary dessert!

Preparación 10 min
Cocción 10 min
Calorías 237.9 kcal
Proteína 15g
Valoración Sé el primero
Creamy Peanut Butter Whip 46

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Creamy Peanut Butter Whip

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Creamy Peanut Butter Whip? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Creamy Peanut Butter Whip

  1. In a large bowl, combine the softened cream cheese, peanut butter, and sour cream.
  2. Using a hand mixer, beat the mixture on medium speed until smooth and creamy (about 2-3 minutes).
  3. Gently fold in the thawed cool whip until just combined. Be careful not to overmix.
  4. Scrape down the sides and bottom of the bowl as needed.
  5. Taste and adjust sweetness if desired (a touch of stevia or erythritol can be added).
  6. Serve immediately for a softer consistency or chill in the refrigerator for at least 1 hour for a firmer texture.
  7. Top with your favorite fresh fruit and enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

29g

Fat

45g

Carbs

3g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Appetizers Desserts Eggs Dairy Fruit Easy No Cook Beginner Cook Potluck Diabetic Holiday Event Kid Friendly Vegetarian Dips Puddings And Mousses Dietary Berries Tropical Fruit Bananas To Go Presentation Served Cold Technique

Preguntas frecuentes

¿Cuánto se tarda en preparar Creamy Peanut Butter Whip?

Creamy Peanut Butter Whip tarda unos 20 minutos de principio a fin: aproximadamente 10 minutos de preparación y 10 minutos de cocción.

¿Cuántas calorías tiene Creamy Peanut Butter Whip?

Creamy Peanut Butter Whip tiene aproximadamente 237.9 calorías por ración, con unos 15 g de proteína, 3 g de carbohidratos y 30 g de grasa.

¿Qué ingredientes necesito para Creamy Peanut Butter Whip?

Los ingredientes principales de Creamy Peanut Butter Whip son Neufchatel Cheese, Cool Whip Lite, Sour Cream, Natural Style Peanut Butter, Splenda Granular, Vanilla. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña