Warm up with this cozy Crock Pot Hot Apple Cider recipe, inspired by the Sandlake Country Inn on the Oregon Coast! Their famous welcoming drink, simmered low and slow for maximum flavor, is now yours to enjoy. Perfect for chilly evenings, holiday gatherings, or anytime you crave a comforting and delicious treat. This easy recipe yields a large batch of spiced cider, perfect for sharing with friends and family.
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Cómo preparar Crock Pot Hot Apple Cider
Core and slice 8 medium apples (about 6 cups sliced).
In a large crock-pot, combine the sliced apples, 12 cups apple cider, 1 cup water, 1 cup brown sugar, 2 cinnamon sticks, 1 teaspoon ground cloves, 1 teaspoon ground nutmeg, and 1/2 teaspoon ground allspice.
Cover and cook on low for 2-3 hours, or until apples are tender and flavors have melded. Stir occasionally.
Remove cinnamon sticks before serving. If desired, strain the cider through a fine-mesh sieve to remove solids for a smoother texture.
Serve warm. Garnish with apple slices, cinnamon sticks, or a sprinkle of nutmeg if desired. Serves 8.
Nutrition Information(Approximate per serving)
Sodium
1 g
Sugar
40g
Fat
0g
Carbs
3g
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¿Cuánto se tarda en preparar Crock Pot Hot Apple Cider?
Crock Pot Hot Apple Cider tarda unos 150 minutos de principio a fin: aproximadamente 15 minutos de preparación y 135 minutos de cocción.
¿Cuántas calorías tiene Crock Pot Hot Apple Cider?
Crock Pot Hot Apple Cider tiene aproximadamente 44.2 calorías por ración, con unos 0 g de proteína, 3 g de carbohidratos y 0 g de grasa.
¿Qué ingredientes necesito para Crock Pot Hot Apple Cider?
Los ingredientes principales de Crock Pot Hot Apple Cider son Brown Sugar, Apple Cider, Allspice, Whole Cloves, Cinnamon Sticks, Orange Juice Concentrate. Consulta la lista completa con cantidades más arriba.
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