Ingredientes para Crock Pot Wild Rice Casserole
- Margarine
- Celery
- 1/4 cup chopped green onions
- 1 (10.75 ounce) can condensed cream of mushroom soup
- Water
- 2 packages (16 oz each) Uncle Ben's Wild Rice Mix
- Sliced Mushrooms
- 1 (16 ounce) package velveeta-style cheese
- 1/2 cup sour cream
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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Cómo preparar Crock Pot Wild Rice Casserole
- Preheat your slow cooker to low.
- In a large bowl, combine 2 packages (16 oz each) Uncle Ben's Wild Rice Mix (or equivalent), 1 (16 ounce) package velveeta-style cheese, cut into cubes, 1 (10.75 ounce) can condensed cream of mushroom soup, 1/2 cup sour cream, 1/4 cup chopped green onions, 1 teaspoon garlic powder, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
- Gently stir until the cheese is slightly melted and all ingredients are evenly combined.
- Pour the mixture into your slow cooker.
- Cover and cook on low for 6-8 hours, or until the rice is cooked through and the cheese is melted and bubbly.
- Before serving, stir gently and garnish with extra green onions, if desired.
- Serve hot with your choice of roasted chicken or pulled pork.
Nutrition Information (Approximate per serving)
Sodium
35 g
Sugar
17g
Fat
34g
Carbs
2g