Date Filled Cheese Pastries Receta

Indulge in these irresistible Date Filled Cheese Pastries! These delightful little treats are surprisingly easy to make and can be prepared up to a month in advance, perfect for holiday gatherings or a special weekend brunch. Flaky pastry filled with creamy cheese and sweet dates – a flavor combination you won't want to miss! Get the recipe now and impress your friends and family.

Preparación 45 min

Cocción 85 min

Calorías 1328.3 kcal

Proteína 66g

Valoración Sé el primero

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Date Filled Cheese Pastries

Cheddar Cheese
All Purpose Flour
½ teaspoon salt
Red Pepper
½ cup (1 stick) cold unsalted butter
Pitted Dates
Pecan Halves

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Cómo preparar Date Filled Cheese Pastries

In a large bowl, combine 1 ½ cups all-purpose flour, ½ teaspoon salt, ¼ teaspoon baking powder, and ¼ cup sugar. Stir well to combine.
Cut in ½ cup (1 stick) cold unsalted butter using a pastry blender or your fingertips until the mixture resembles coarse crumbs.
Gradually add ¼ cup cold milk, stirring gently until the dry ingredients are just moistened. Be careful not to overmix.
Turn the dough out onto a lightly floured surface and gently shape it into a ball. Wrap in plastic wrap and chill for at least 30 minutes.
Meanwhile, prepare the filling: Make a lengthwise slit into each of 12 Medjool dates and stuff each with a pecan half.
In a separate bowl, combine 4 ounces cream cheese, softened, 2 tablespoons powdered sugar, and 1 teaspoon vanilla extract. Mix until smooth.
Press a generous tablespoon of the cheese mixture around each date, completely covering it.
Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
Place the date-filled cheese balls onto the prepared baking sheet, leaving some space between each.
Bake for 25-30 minutes, or until the pastries are lightly golden brown.
Remove from oven and let cool on a wire rack before serving. Enjoy warm or at room temperature!

Nutrition Information (Approximate per serving)

Sodium

81 g

Sugar

224g

Fat

198g

Carbs

39g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts American Vegetarian Fall Recipes Holiday Recipes Baking

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Preguntas frecuentes

¿Cuánto se tarda en preparar Date Filled Cheese Pastries?

Date Filled Cheese Pastries tarda unos 130 minutos de principio a fin: aproximadamente 45 minutos de preparación y 85 minutos de cocción.

¿Cuántas calorías tiene Date Filled Cheese Pastries?

Date Filled Cheese Pastries tiene aproximadamente 1328.3 calorías por ración, con unos 66 g de proteína, 39 g de carbohidratos y 131 g de grasa.

¿Qué ingredientes necesito para Date Filled Cheese Pastries?

Los ingredientes principales de Date Filled Cheese Pastries son Cheddar Cheese, All Purpose Flour, Salt, Red Pepper, Butter, Pitted Dates. Consulta la lista completa con cantidades más arriba.