Ingredientes para Dk's Swedish Glgg
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Cómo preparar Dk's Swedish Glgg
- In a large pot, gently stir together 1 cup of aquavit (or vodka for a milder version), 4 cups of dry red wine, and ¾ cup of granulated sugar until the sugar dissolves.
- Combine 6 whole cloves, 4 whole allspice berries, 2 cinnamon sticks (3 inches each), 1 inch piece of fresh ginger (peeled and thinly sliced), and the zest of 1 orange in a piece of cheesecloth. Secure the cheesecloth with kitchen twine.
- Add the cheesecloth bundle to the pot with the wine mixture. Bring to a gentle simmer over low heat. Reduce heat to the lowest setting and let it simmer for 2 hours, stirring occasionally, allowing the spices to infuse the wine.
- Remove the cheesecloth bundle from the pot and discard. Taste and adjust sweetness if needed.
- Serve hot in mugs or heatproof glasses. Garnish with orange slices, cinnamon sticks, and almonds (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
120g
Fat
2g
Carbs
12g
