Ingredientes para Garlic Dill Breadsticks Bread Machine
- Water
- Olive Oil
- All Purpose Flour
- 1 teaspoon salt
- Active Dry Yeast
- 2 teaspoons garlic powder
- 1 tablespoon dried dill
- Cornmeal
- 1 cup warm milk (105-115°F)
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Cómo preparar Garlic Dill Breadsticks Bread Machine
- Preheat oven to 400°F (200°C).
- Lightly grease a baking sheet and sprinkle with 1 tablespoon of cornmeal.
- Combine all ingredients in your bread machine pan in the order specified by your machine's manual.
- Select the dough setting on your bread machine.
- Once the dough cycle is complete, carefully remove the dough from the bread pan. Turn the dough out onto a lightly floured surface.
- Roll the dough into 1-inch thick sticks. Place the sticks onto the prepared baking sheet, leaving a little space between each.
- Brush the breadsticks generously with milk or melted butter.
- Bake for 8-12 minutes, or until they are a light golden brown and sound hollow when tapped on the bottom.
- Let cool slightly on a wire rack before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
1g
Fat
4g
Carbs
16g
