Ingredientes para Honey Rolls Bread Machine
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Cómo preparar Honey Rolls Bread Machine
- Add all ingredients to your bread machine pan in the order specified in the ingredients list below.
- Create a well in the flour and place the yeast in the center, ensuring it doesn't directly contact any wet ingredients.
- Select the dough cycle on your bread machine and let it complete the cycle.
- Lightly flour a clean surface. Gently turn the dough out onto the surface and divide it into 20 equal pieces.
- Shape each piece of dough into a smooth ball.
- Grease a 9x13 inch baking pan.
- Arrange the dough balls evenly in the prepared pan.
- Cover the pan loosely with a clean kitchen towel and let the rolls rise in a warm place until doubled in size (about 45-60 minutes).
- Preheat your oven to 350°F (175°C).
- Bake for 20-25 minutes, or until the rolls are light golden brown.
- While the rolls are baking, prepare the honey butter glaze by melting the butter and honey together in a microwave-safe bowl. Stir until smooth.
- Immediately after removing the rolls from the oven, brush them generously with the honey butter glaze.
- Remove the rolls from the pan and let them cool slightly before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
11 g
Sugar
21g
Fat
16g
Carbs
13g
