Ingredientes para Iced Green Tea With Ginger And Mint
- 1 inch piece of peeled and thinly sliced ginger
- Mint Leaf
- Green Tea Bags
- 1/4 cup honey (or to taste)
- 2 tablespoons of fresh lemon juice
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Cómo preparar Iced Green Tea With Ginger And Mint
- Combine 1 inch piece of peeled and thinly sliced ginger and 6 cups of water in a large saucepan. Bring to a boil over high heat.
- Remove from heat. Add 1 cup of packed fresh mint leaves and 4 green tea bags.
- Cover and let steep for 15 minutes to allow the tea to infuse with the ginger and mint.
- Strain the tea mixture through a fine-mesh sieve into a large pitcher, discarding the solids.
- Stir in 1/4 cup honey (or to taste) and 2 tablespoons of fresh lemon juice.
- Stir well to combine the sweetener and lemon juice evenly.
- Refrigerate for at least 2 hours, or until thoroughly chilled.
- Serve over ice in tall glasses. Garnish with fresh mint sprigs and a lemon wedge (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
95g
Fat
1g
Carbs
11g
