Lizzie's Red Meat Tenderizer Receta

Unlock the secret to unbelievably tender and flavorful red meat with Lizzie's legendary recipe! Passed down through generations, this marinade works wonders on everything from tough chuck roast to delicate flank steak. Transform even the most stubborn cuts into melt-in-your-mouth perfection. Get ready to impress your family and friends with this easy-to-follow recipe.

Preparación 10 min
Cocción 1445 min
Calorías 249.9 kcal
Proteína 1g
Valoración Sé el primero
Lizzie's Red Meat Tenderizer 75

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Lizzie's Red Meat Tenderizer

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Lizzie's Red Meat Tenderizer? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Lizzie's Red Meat Tenderizer

  1. In a large bowl, whisk together all marinade ingredients until well combined.
  2. Place the meat in a large resealable zipper bag.
  3. Pour the marinade over the meat, ensuring it's fully coated.
  4. Seal the bag, removing as much air as possible.
  5. Gently massage the bag to distribute the marinade evenly.
  6. Refrigerate for at least 6 hours, or preferably overnight, for optimal tenderness.
  7. Before cooking, remove the meat from the marinade and discard the marinade.
  8. Pat the meat dry with paper towels before cooking. This helps achieve a good sear.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

1g

Fat

9g

Carbs

0g

Preguntas frecuentes

¿Cuánto se tarda en preparar Lizzie's Red Meat Tenderizer?

Lizzie's Red Meat Tenderizer tarda unos 1455 minutos de principio a fin: aproximadamente 10 minutos de preparación y 1445 minutos de cocción.

¿Cuántas calorías tiene Lizzie's Red Meat Tenderizer?

Lizzie's Red Meat Tenderizer tiene aproximadamente 249.9 calorías por ración, con unos 1 g de proteína, 0 g de carbohidratos y 42 g de grasa.

¿Qué ingredientes necesito para Lizzie's Red Meat Tenderizer?

Los ingredientes principales de Lizzie's Red Meat Tenderizer son Soy Sauce, Lemon, Canola Oil, Thyme, Onion, Kosher Salt. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña