Mexican Stuffed Manicotti Shells Receta

Spice up your weeknight dinner with these flavorful Mexican Stuffed Manicotti Shells! A family favorite recipe, easily doubled to feed a crowd. Customize the chili powder and cumin to your perfect spice level. This cheesy, meaty, and zesty dish is sure to become a new go-to for delicious comfort food.

Preparación 25 min
Cocción 55 min
Calorías 724.3 kcal
Proteína 92g
Valoración Sé el primero
Mexican Stuffed Manicotti Shells 61

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Mexican Stuffed Manicotti Shells

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Cómo preparar Mexican Stuffed Manicotti Shells

  1. Preheat oven to 350°F (175°C). Grease a 2-quart baking dish.
  2. In a large skillet, brown 1 lb ground beef with 1 medium chopped onion, 2 minced garlic cloves, 1 chopped bell pepper, 1 teaspoon dried oregano, 1/2 teaspoon red pepper flakes, and 1/2 teaspoon ground cumin. Drain excess fat.
  3. Stir in 1/3 cup grated Parmesan cheese, 1/2 teaspoon seasoning salt, and 1/4 teaspoon black pepper.
  4. Add 1 cup of salsa and cook for 5-6 minutes, stirring occasionally.
  5. Remove from heat and stir in 1/2 cup sour cream.
  6. Fill each cooked manicotti shell with the meat mixture.
  7. Arrange the stuffed shells in the prepared baking dish.
  8. Lightly sprinkle 1/3 cup of grated Parmesan cheese over the shells.
  9. Cover the baking dish tightly with foil and bake for 15-20 minutes.
  10. Remove foil, sprinkle 1 cup shredded cheddar cheese over the shells, and bake for another 5-7 minutes, or until the cheese is melted and bubbly.
  11. Let cool slightly before serving. Garnish with shredded lettuce, chopped tomatoes, and chopped bell peppers.
  12. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

27g

Fat

113g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Mexican Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Beef Pasta Mexican Oven Easy Beginner Cook Dinner Party Holiday Event Stove Top Dietary Low Carb Ground Beef Low In Something Meat Pasta Rice And Grains Manicotti Brunch Superbowl Taste Mood Savory Equipment

Preguntas frecuentes

¿Cuánto se tarda en preparar Mexican Stuffed Manicotti Shells?

Mexican Stuffed Manicotti Shells tarda unos 80 minutos de principio a fin: aproximadamente 25 minutos de preparación y 55 minutos de cocción.

¿Cuántas calorías tiene Mexican Stuffed Manicotti Shells?

Mexican Stuffed Manicotti Shells tiene aproximadamente 724.3 calorías por ración, con unos 92 g de proteína, 12 g de carbohidratos y 66 g de grasa.

¿Qué ingredientes necesito para Mexican Stuffed Manicotti Shells?

Los ingredientes principales de Mexican Stuffed Manicotti Shells son Manicotti, Ground Beef, Onion, Garlic, Dried Oregano, Dried Chili Pepper Flakes. Consulta la lista completa con cantidades más arriba.

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