Mini Maple Syrup Pancake Cookies Receta

Get ready for a taste bud explosion! These Mini Maple Syrup Pancake Cookies deliver the fluffy, chewy goodness of pancakes with the irresistible sweetness of maple syrup, all in one bite-sized cookie. Imagine warm, golden-brown cookies bursting with maple flavor, even better the next day! Perfect for breakfast, brunch, or a delightful afternoon treat. This easy recipe is a must-try for maple syrup lovers and pancake enthusiasts alike.

Preparación 15 min
Cocción 22 min
Calorías 122.1 kcal
Proteína 2g
Valoración Sé el primero
Mini Maple Syrup Pancake Cookies 34

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Mini Maple Syrup Pancake Cookies

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Cómo preparar Mini Maple Syrup Pancake Cookies

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, cream together 1/2 cup (113g) shortening and 1 cup (200g) packed brown sugar until light and fluffy.
  3. Beat in 1 large egg until well combined.
  4. Stir in 1/2 cup (120ml) maple syrup and 1 teaspoon vanilla extract. Mix until thoroughly combined.
  5. In a separate bowl, whisk together 2 cups (250g) all-purpose flour, 2 teaspoons baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon salt, 1/2 teaspoon cream of tartar, and 1/2 teaspoon ground cinnamon.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  7. Drop by rounded tablespoons onto the prepared baking sheet, leaving some space between each cookie.
  8. Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
  10. Store in an airtight container at room temperature. These cookies are even better the day after baking!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

51g

Fat

5g

Carbs

6g

Preguntas frecuentes

¿Cuánto se tarda en preparar Mini Maple Syrup Pancake Cookies?

Mini Maple Syrup Pancake Cookies tarda unos 37 minutos de principio a fin: aproximadamente 15 minutos de preparación y 22 minutos de cocción.

¿Cuántas calorías tiene Mini Maple Syrup Pancake Cookies?

Mini Maple Syrup Pancake Cookies tiene aproximadamente 122.1 calorías por ración, con unos 2 g de proteína, 6 g de carbohidratos y 7 g de grasa.

¿Qué ingredientes necesito para Mini Maple Syrup Pancake Cookies?

Los ingredientes principales de Mini Maple Syrup Pancake Cookies son Butter Flavor Shortening, Brown Sugar, Egg, Maple Syrup, Vanilla, Flour. Consulta la lista completa con cantidades más arriba.

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