Ingredientes para No Bake Easy Corn Flake Crunchies
- 1 cup granulated sugar
- 1/2 cup light corn syrup
- 1/2 cup creamy peanut butter
- 1 teaspoon vanilla extract
- 6 cups corn flakes
- Raisins
- Peanuts
- Coconut
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Cómo preparar No Bake Easy Corn Flake Crunchies
- In a large saucepan, combine 1 cup granulated sugar and 1/2 cup light corn syrup.
- Cook over medium heat, stirring constantly, until the mixture reaches a rolling boil (235-240°F on a candy thermometer).
- Remove from heat immediately. Stir in 1/2 cup creamy peanut butter and 1 teaspoon vanilla extract.
- Mix thoroughly until the peanut butter is completely incorporated and the mixture is smooth.
- Add 6 cups of corn flakes and stir gently until evenly coated. Work quickly as the mixture will begin to set as it cools.
- Drop by rounded tablespoons onto waxed paper. Let cool completely before serving.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
29g
Fat
3g
Carbs
4g
