Ingredientes para Oatmeal Raisin Cookies For Spooky Girl
- Sugar
- Light Brown Sugar
- Reduced Calorie Margarine
- 1 large egg
- Vanilla Extract
- All Purpose Flour
- Old Fashioned Oats
- Raisins
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Cómo preparar Oatmeal Raisin Cookies For Spooky Girl
- Preheat oven to 350°F (175°C). Line two large baking sheets with parchment paper.
- In a large mixing bowl, cream together 1/2 cup (113g) light margarine, 1/2 cup (100g) packed light brown sugar, and 1/4 cup (50g) granulated sugar until light and fluffy.
- Beat in 1 large egg and 1 teaspoon vanilla extract.
- In a separate bowl, whisk together 1 1/2 cups (180g) all-purpose flour, 1 1/2 cups (150g) rolled oats, and 1/2 teaspoon baking soda.
- Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Be careful not to overmix.
- Stir in 1 cup (150g) raisins.
- Drop rounded tablespoons of cookie dough onto the prepared baking sheets, leaving about 2 inches between each cookie.
- Bake for 15-20 minutes, or until the edges are golden brown and the centers are set.
- Let the cookies cool on the baking sheets for 3 minutes before transferring them to a wire rack to cool completely.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
66g
Fat
3g
Carbs
10g