Ingredientes para Reminds Me Of Little Caesar Breadsticks
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon sugar
- Dry Milk (not found in recipe)
- Canola Oil (not found in recipe)
- 1 cup warm water
- Lemon Juice (not found in recipe)
- 2 1/4 teaspoons active dry yeast
- 2 tablespoons olive oil
- 1/4 cup melted butter
- 1/4 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 tablespoon fresh rosemary (optional)
- 1 tablespoon fresh thyme (optional)
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Cómo preparar Reminds Me Of Little Caesar Breadsticks
- In a large bowl (or bread machine), combine 1 cup warm water (105-115°F), 2 1/4 teaspoons active dry yeast, and 1 tablespoon sugar. Let stand for 5 minutes until foamy.
- Add 2 tablespoons olive oil, 1 teaspoon salt, and 3 cups all-purpose flour to the yeast mixture. If using a stand mixer, knead with the dough hook for 5-7 minutes until smooth and elastic. If using a bread machine, select the dough cycle.
- Let the dough rise in a greased bowl for 30 minutes. Punch down the dough and let it rise for another 30 minutes.
- Preheat oven to 375°F (190°C). Lightly grease two large baking sheets.
- Punch down the dough again and roll it out to a 1/2 inch thickness on a lightly floured surface.
- Cut the dough into 20-30 sticks (depending on desired size).
- Place the breadsticks onto the prepared baking sheets.
- Let the breadsticks rest for 15 minutes.
- Bake for 10-12 minutes, or until lightly golden brown.
- While still hot, brush generously with melted butter (about 1/4 cup). Sprinkle with 1/4 cup grated Parmesan cheese and 1 teaspoon garlic powder.
- Serve immediately and enjoy! For variations, add 1 tablespoon fresh rosemary or thyme to the dough before the first rise.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
4g
Fat
1g
Carbs
4g