Shirley's Cream Cheese Bread Rollups Receta

These adorable and delicious cream cheese bread roll-ups are a guaranteed crowd-pleaser! Inspired by a beloved family recipe, these bite-sized treats are perfect for baby showers, brunches, or any gathering. Simple to make, yet elegant in presentation (think charming painted dough!), they'll disappear faster than you can say 'Shirley'. Get ready for rave reviews!

Preparación 30 min

Cocción 20 min

Calorías 71.8 kcal

Proteína 3g

Valoración Sé el primero

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Shirley's Cream Cheese Bread Rollups

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Cómo preparar Shirley's Cream Cheese Bread Rollups

Preheat your oven to 375°F (190°C).
In a large bowl, combine the softened cream cheese, melted butter, sugar, and vanilla extract. Mix until well combined.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Roll out the dough on a lightly floured surface to about 1/4 inch thickness.
Spread the cream cheese mixture evenly over the dough.
Tightly roll the dough into a log.
Cut the log into 1-inch slices.
Place the slices onto a baking sheet lined with parchment paper.
Bake for 20 minutes, or until golden brown.
Let cool slightly before serving. Optional: Decorate the dough before baking with food coloring for an extra special touch!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

Fat

12g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Breakfast & Brunch Lunch Sweets & Sides Desserts The Americas American Southern Vegetarian Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Appetizers Eggs Dairy Easy Beginner Cook Dinner Party Finger Food Holiday Event Cheese Wedding Presentation Served Cold

Preguntas frecuentes

¿Cuánto se tarda en preparar Shirley's Cream Cheese Bread Rollups?

Shirley's Cream Cheese Bread Rollups tarda unos 50 minutos de principio a fin: aproximadamente 30 minutos de preparación y 20 minutos de cocción.

¿Cuántas calorías tiene Shirley's Cream Cheese Bread Rollups?

Shirley's Cream Cheese Bread Rollups tiene aproximadamente 71.8 calorías por ración, con unos 3 g de proteína, 1 g de carbohidratos y 9 g de grasa.

¿Qué ingredientes necesito para Shirley's Cream Cheese Bread Rollups?

Los ingredientes principales de Shirley's Cream Cheese Bread Rollups son White Bread, Cream Cheese, Milk, Walnuts, Food Coloring, Water. Consulta la lista completa con cantidades más arriba.