Slemp Receta

Warm up your little ones (and yourself!) with this delightful Slemp, a comforting spiced hot milk drink from the heart of Dutch cuisine. This kid-friendly recipe features warming spices like saffron, cloves, and cinnamon, creating a deliciously creamy and subtly sweet beverage perfect for chilly evenings. Easy to make and bursting with flavour, Slemp is a must-try for families!

Preparación 5 min

Cocción 37 min

Calorías 387 kcal

Proteína 19g

Valoración Sé el primero

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Slemp

Pinch of saffron threads
3 whole cloves
1 small cinnamon stick
Mace Blade
2 cups whole milk
2 tablespoons granulated sugar (or to taste)
1 tablespoon cornstarch
2 tablespoons cold water

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Cómo preparar Slemp

Combine saffron threads, cloves, cinnamon stick, and ground mace in a small square of cheesecloth. Tie securely to form a spice bundle.
In a small saucepan, gently heat the whole milk over medium-low heat.
Add the spice bundle to the milk. Heat until just below boiling point, then reduce heat to low and simmer for 30 minutes, allowing the spices to infuse.
Remove the spice bundle from the saucepan and gently squeeze out any remaining milk, discarding the bundle.
Stir in 2 tablespoons of granulated sugar (adjust to taste).
In a small bowl, whisk together the cornstarch and 2 tablespoons of cold water until smooth.
Gradually whisk the cornstarch slurry into the warm milk, stirring constantly.
Continue to stir over low heat for 5 minutes, or until the mixture has thickened slightly.
Remove from heat and serve warm. Enjoy!