Steph's Creamy Tomato Parmesan Sauce Receta

Indulge in this dreamy, creamy tomato parmesan sauce! Not spicy, this versatile sauce is perfect over linguine with imitation crabmeat (a personal favorite!), your favorite seafood, chicken, or even as a delightful vegetarian side dish. Load it up with your favorite veggies for extra flavor and nutrition. Endless possibilities await! Ready in just 20 minutes.

Preparación 10 min

Cocción 20 min

Calorías 415.3 kcal

Proteína 19g

Valoración Sé el primero

Receta Acciones

Comparte esta receta:

Receta Autor

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Steph's Creamy Tomato Parmesan Sauce

2 tablespoons butter
1 tablespoon olive oil
Onion
2 cloves minced garlic
Savory
Rosemary
Bay Leaf
Blackened Fish Seasoning
Salt And Pepper
White Wine
28 ounces (one 28-ounce can) crushed tomatoes
1 cup heavy cream (or half-and-half)
Parmesan Cheese
Frozen Green Pea

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Steph's Creamy Tomato Parmesan Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Steph's Creamy Tomato Parmesan Sauce

Melt 2 tablespoons of butter and 1 tablespoon of olive oil in a large saucepan over medium heat. Add 1/2 cup chopped onion and 2 cloves minced garlic. Sauté for 5 minutes, until softened.
Stir in 1/4 cup dry white wine and cook for 1 minute, allowing the alcohol to evaporate.
Add 28 ounces (one 28-ounce can) of crushed tomatoes, 1 cup of heavy cream (half and half), 1 teaspoon dried oregano, 1/2 teaspoon dried basil, and salt and pepper to taste.
Bring to a gentle simmer, reduce heat to low, and cook for 5-7 minutes, stirring frequently, until slightly thickened.
Stir in 1 cup frozen peas and 1/2 cup grated Parmesan cheese. Simmer for another 3-5 minutes, or until the cheese is melted and the sauce is creamy.
Serve immediately over your favorite pasta, topped with extra Parmesan cheese and fresh basil (optional).

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

Fat

88g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Sauces Main Dish Condiments Etc Dietary Savory Sauces

Preguntas frecuentes

¿Cuánto se tarda en preparar Steph's Creamy Tomato Parmesan Sauce?

Steph's Creamy Tomato Parmesan Sauce tarda unos 30 minutos de principio a fin: aproximadamente 10 minutos de preparación y 20 minutos de cocción.

¿Cuántas calorías tiene Steph's Creamy Tomato Parmesan Sauce?

Steph's Creamy Tomato Parmesan Sauce tiene aproximadamente 415.3 calorías por ración, con unos 19 g de proteína, 3 g de carbohidratos y 55 g de grasa.

¿Qué ingredientes necesito para Steph's Creamy Tomato Parmesan Sauce?

Los ingredientes principales de Steph's Creamy Tomato Parmesan Sauce son Butter, Olive Oil, Onion, Garlic, Savory, Rosemary. Consulta la lista completa con cantidades más arriba.