Sticky Maple Pecan Baked Apples With Toffee Fudge Sauce Receta

Indulge in this irresistible dessert! Perfectly baked apples infused with warm maple syrup, crunchy pecans, and a hint of Calvados or brandy (or apple juice!), topped with a rich, creamy toffee fudge sauce. This elegant dessert is surprisingly easy to make and ideal for dinner parties – simply pop them in the oven while you enjoy appetizers! For an extra touch of decadence, serve with a dollop of whipped cream or a scoop of vanilla ice cream. Best served warm, not hot, allowing the flavors to meld perfectly.

Preparación 15 min
Cocción 75 min
Calorías 643.6 kcal
Proteína 7g
Valoración Sé el primero
Sticky Maple Pecan Baked Apples With Toffee Fudge Sauce 30

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Sticky Maple Pecan Baked Apples With Toffee Fudge Sauce

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Cómo preparar Sticky Maple Pecan Baked Apples With Toffee Fudge Sauce

  1. Preheat oven to 180°C (350°F/Gas Mark 4).
  2. Core 4-6 medium apples (such as Honeycrisp or Braeburn) and carefully cut a line around the middle of each.
  3. Place apples in a roasting tin. In each apple cavity, alternately press in 1 tbsp (14g) unsalted butter, 1 tbsp (12g) packed light brown sugar, and 1 tbsp (5g) chopped pecans. Press any excess on top of the apples.
  4. In the roasting tin, pour in 2 tbsp Calvados or brandy (or apple juice), 1 tbsp lemon juice, and 2 tbsp maple syrup.
  5. Bake for 40-50 minutes, or until apples are tender.
  6. Remove apples from oven and transfer to a serving dish. Pour the cooking juices and liquid from the tin into a saucepan.
  7. Bring the saucepan to a high heat on the hob.
  8. Simmer, stirring occasionally, until the sauce has reduced and thickened to a sticky syrup (about 10-15 minutes).
  9. Stir in 100ml heavy cream and simmer for another 2-3 minutes.
  10. Pour the warm toffee sauce over the baked apples. Serve immediately with a dollop of whipped cream or vanilla ice cream.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

212g

Fat

86g

Carbs

21g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Southern Vegetarian Gluten Free Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Desserts Fruit Oven Roast Kid Friendly Dietary Apples Equipment 4 Hours Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Sticky Maple Pecan Baked Apples With Toffee Fudge Sauce?

Sticky Maple Pecan Baked Apples With Toffee Fudge Sauce tarda unos 90 minutos de principio a fin: aproximadamente 15 minutos de preparación y 75 minutos de cocción.

¿Cuántas calorías tiene Sticky Maple Pecan Baked Apples With Toffee Fudge Sauce?

Sticky Maple Pecan Baked Apples With Toffee Fudge Sauce tiene aproximadamente 643.6 calorías por ración, con unos 7 g de proteína, 21 g de carbohidratos y 69 g de grasa.

¿Qué ingredientes necesito para Sticky Maple Pecan Baked Apples With Toffee Fudge Sauce?

Los ingredientes principales de Sticky Maple Pecan Baked Apples With Toffee Fudge Sauce son Cooking Apples, Unsalted Butter, Light Muscovado Sugar, Calvados, Lemon, Juice Of, Maple Syrup. Consulta la lista completa con cantidades más arriba.

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