Streuseled Sweet Potato Casserole Receta

Skip the marshmallows this Thanksgiving and try this incredible Streuseled Sweet Potato Casserole! A lighter, less sweet take on a classic, this recipe from Cooking Light magazine is a guaranteed crowd-pleaser. The crunchy pecan streusel topping perfectly complements the creamy, subtly spiced sweet potatoes. Easy to make and utterly delicious, it's the perfect side dish for your holiday feast.

Preparación 20 min

Cocción 105 min

Calorías 224 kcal

Proteína 6g

Valoración Sé el primero

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Streuseled Sweet Potato Casserole

Sweet Potatoes
Half And Half
Maple Syrup
Vanilla Extract
Salt
Egg
Cooking Spray
1/2 cup all-purpose flour
1/4 cup brown sugar
1/2 cup (1 stick) cold unsalted butter
1/2 cup chopped pecans

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Cómo preparar Streuseled Sweet Potato Casserole

Preheat oven to 375°F (190°C).
Peel and chop 3 pounds of sweet potatoes into 1-inch chunks.
Place sweet potato chunks in a large pot, cover with water, and bring to a boil. Reduce heat and simmer for 15-20 minutes, or until tender.
Drain the sweet potatoes and let them cool slightly.
In a large bowl, whisk together 1 cup half-and-half, 1/4 cup brown sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, and 1/4 teaspoon ground cloves.
Add the cooled sweet potatoes to the wet ingredients and beat with an electric mixer on medium speed until smooth and creamy.
Lightly grease a 13x9 inch baking dish with cooking spray.
Pour the sweet potato mixture into the prepared baking dish.
In a food processor, combine 1/2 cup all-purpose flour, 1/4 cup brown sugar, and a pinch of salt.
Pulse until combined. Add 1/2 cup (1 stick) cold unsalted butter, cut into cubes, and pulse until the mixture resembles coarse crumbs.
Stir in 1/2 cup chopped pecans.
Sprinkle the streusel topping evenly over the sweet potato mixture.
Cover the baking dish with foil and bake for 15 minutes.
Remove the foil and bake for an additional 25 minutes, or until the topping is golden brown and the casserole is heated through.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

66g

Fat

12g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Side Dishes The Americas American Southern Healthy Vegetarian Fall Recipes Holiday Recipes Baking

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Preguntas frecuentes

¿Cuánto se tarda en preparar Streuseled Sweet Potato Casserole?

Streuseled Sweet Potato Casserole tarda unos 125 minutos de principio a fin: aproximadamente 20 minutos de preparación y 105 minutos de cocción.

¿Cuántas calorías tiene Streuseled Sweet Potato Casserole?

Streuseled Sweet Potato Casserole tiene aproximadamente 224 calorías por ración, con unos 6 g de proteína, 13 g de carbohidratos y 9 g de grasa.

¿Qué ingredientes necesito para Streuseled Sweet Potato Casserole?

Los ingredientes principales de Streuseled Sweet Potato Casserole son Sweet Potatoes, Half And Half, Maple Syrup, Vanilla Extract, Salt, Egg. Consulta la lista completa con cantidades más arriba.