Three Ingredient Italian Sponge Cake Receta

This unbelievably light and delicately sweet Italian sponge cake recipe has been a family favorite for over 50 years! Incredibly easy to make with only three ingredients, it's guaranteed to win raves at your next gathering. Prepare to be amazed by its airy texture and subtle sweetness – a true taste of Italy in under an hour!

Preparación 10 min
Cocción 55 min
Calorías 212.4 kcal
Proteína 12g
Valoración Sé el primero
Three Ingredient Italian Sponge Cake 38

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Three Ingredient Italian Sponge Cake

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Three Ingredient Italian Sponge Cake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Three Ingredient Italian Sponge Cake

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, whisk together the eggs and sugar until light and fluffy (about 5-7 minutes using an electric mixer).
  3. Gently fold in the flour until just combined. Be careful not to overmix.
  4. Pour the batter into the prepared pan and bake for 50-55 minutes, or until a wooden skewer inserted into the center comes out clean.
  5. Let the cake cool completely in the pan before dusting with powdered sugar (optional) and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

100g

Fat

5g

Carbs

12g

Preguntas frecuentes

¿Cuánto se tarda en preparar Three Ingredient Italian Sponge Cake?

Three Ingredient Italian Sponge Cake tarda unos 65 minutos de principio a fin: aproximadamente 10 minutos de preparación y 55 minutos de cocción.

¿Cuántas calorías tiene Three Ingredient Italian Sponge Cake?

Three Ingredient Italian Sponge Cake tiene aproximadamente 212.4 calorías por ración, con unos 12 g de proteína, 12 g de carbohidratos y 5 g de grasa.

¿Qué ingredientes necesito para Three Ingredient Italian Sponge Cake?

Los ingredientes principales de Three Ingredient Italian Sponge Cake son Eggs, Sugar, Cake Flour. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña