Cake Flour

Indulge in this elegant and light almond sponge cake, layered with a delicate almond cream filling. The perfect sophisticated dessert for any occasion! This recipe features a perfectly moist sponge cake and a dreamy, nutty cream filling. Easy to follow instructions make this impressive dessert achievable for home bakers of all levels.

This foolproof basic white cake recipe delivers a flawlessly moist and tender crumb every time! A slightly different mixing method ensures success, resulting in a subtly off-white hue from the butter and vanilla. This classic wedding cake recipe is incredibly versatile – frost it with your favorite buttercream for a truly unforgettable dessert. Prepare to impress!

Indulge in the ultimate breakfast treat! These Baileys Irish Cream Pancakes, adapted from Yvonne Ruperti's "One Bowl Baking," are unbelievably fluffy thanks to cake flour and infused with the irresistible flavor of Baileys Irish Cream. Each bite is a cloud of creamy, boozy goodness. Perfect for a special brunch or a decadent weekend morning!

Indulge in these irresistible Bacon, Green Onion, and Cheddar Biscuits, a mouthwatering recipe from Emeril Lagasse himself! Flaky, cheesy, and bursting with savory bacon and fresh green onion flavor, these biscuits are perfect for brunch, dinner, or any occasion. Easy to follow instructions ensure perfectly golden-brown biscuits every time. Get ready for a taste sensation!

Recreate a piece of Portland culinary history with this legendary Angel Food Cake recipe! Inspired by Rose's Restaurant & Bakery, a beloved Portland institution, this recipe hails from the original cookbooks of the bakery's founder, a Russian immigrant who built her empire one delicious cake at a time. This light-as-air cake, perfected over decades, is a true testament to her passion and skill. Follow the instructions carefully for a result that's simply heavenly! (A chocolate version with marshmallow icing is also available – check out our other recipes!)

Indulge in this moist and decadent Apricot & Raisin Butter Cake, a delightful twist on traditional fruit cakes. The rich, buttery crumb is perfectly complemented by plump, brandy-soaked apricots and raisins, creating a symphony of flavors. Perfect with a cup of tea or coffee, this show-stopping cake is ideal for special occasions or a cozy afternoon treat. Easy to halve for smaller gatherings!

Indulge in the ethereal lightness of Angie's Angel Food Cake! This recipe creates a supremely fluffy and delicate cake, perfect for any occasion. Its melt-in-your-mouth texture and subtly sweet flavor will impress even the most discerning dessert lover. Get ready to experience angel food cake perfection!

Get ready to bake the most amazing yellow cake you've ever tasted! This recipe uses a unique mixing technique that guarantees a perfectly moist and tender crumb every single time. The secret? A special step-by-step process that builds incredible cake structure. Top it off with 1 1/2 batches of our luscious semi-classic buttercream frosting (milk chocolate is our favorite, but get creative!). Prepare for rave reviews!

Indulge in the legendary 1928 Award-Winning Gold Cake! This decadent recipe, unearthed from a forgotten cookbook, delivers a moist, buttery cake with a delicate sweetness. The optional orange extract adds a vibrant citrusy note that perfectly complements the rich flavor. Prepare to be amazed by this classic recipe's timeless appeal!

This incredibly easy banana nut bread recipe, perfected over years by Mrs. H. van der Berg of Brits and featured in the beloved South African magazine Huisgenoot's "Best of Winning Recipes," is a guaranteed crowd-pleaser! So simple, even your kids can bake it, this recipe consistently delivers moist, delicious banana bread. Get ready to experience the taste of South African baking tradition!

Indulge in this decadent 5-Minute Microwave Mug Chocolate Cake! Made in a mug and ready in a flash, this recipe is perfect for a quick chocolate craving. This surprisingly delicious treat, originally from a neighbor's internet find, might be slightly dry, so we recommend topping it with a swirl of chocolate syrup for extra richness and moisture. Get ready for a chocolatey explosion in under 5 minutes!

Indulge in this decadent Banana Cake with Rum Icing! This isn't your grandma's banana bread – it's a sophisticated, moist cake elevated by a luscious, melt-in-your-mouth rum icing. We use baby food bananas for a flawlessly smooth texture and vibrant color, skipping the hassle of ripening and mashing. The secret? A surprisingly easy-to-make icing that's worth every minute of effort. Prepare to be amazed!

Embark on a culinary adventure with this stunning Baumtorte, a show-stopping German tree cake! While it requires time and patience, the result is a breathtaking dessert of delicate layers, rich almond flavor, and a glossy chocolate glaze. This recipe provides detailed instructions and helpful tips to ensure your Baumtorte is a resounding success. Perfect for special occasions or impressing your loved ones!

This stunning Apple Wine Tart boasts a delightful surprise – a vibrant blend of red and white wine! Inspired by a hilarious mishap, this recipe transforms leftover wine into a show-stopping dessert. The flaky crust, perfectly spiced apples, and luscious wine-infused custard create a flavor explosion. This isn't your grandma's apple tart – it's a conversation starter, guaranteed to impress at your next gathering! Get ready for rave reviews!

Indulge in the delightful flavors of Spain with this exquisite Almond Sponge Cake (Bizcocho de Almendras). This recipe delivers a light and airy cake bursting with the rich, nutty aroma of almonds. Perfect for afternoon tea, special occasions, or a simple yet elegant dessert, this recipe is surprisingly easy to make. Prepare to be amazed by its delicate texture and unforgettable taste!

This pound cake recipe is the stuff of legends! Dense, moist, and utterly irresistible, it's unlike any other you've tasted. A closely guarded family secret, passed down from Andrea to my mom, and finally to you! Prepare to be amazed by its rich, creamy texture and melt-in-your-mouth deliciousness. Forget dry, crumbly pound cakes – this one is the gold standard. Perfect for special occasions or an everyday treat.

Elevate your red meat or pork dishes with this decadent Sherried Mushroom Sauce! Rich, savory, and surprisingly easy to make in just 20 minutes, this recipe features earthy mushrooms perfectly complemented by the nutty notes of sherry. A creamy, luxurious sauce that will impress your family and guests.

Indulge in this hearty and flavorful Bacon-Wrapped Sausage Casserole, inspired by a classic Huisgenoot recipe! Juicy pork sausages, wrapped in crispy bacon, are nestled in a tangy apple-tomato sauce and baked to perfection. This comforting casserole, perfect for a weeknight dinner or a special occasion, is served alongside creamy dauphinoise potatoes (recipe not included). Get ready for a taste of South African comfort food with a delicious twist!