Turkey Potato Cakes Receta

Transform leftover Thanksgiving turkey into sensational golden-brown cakes! These crispy delights are packed with fluffy potatoes and savory onions, then pan-fried to perfection. Serve them with your favorite dipping sauce – ketchup, cranberry sauce, or even nestled in a bun for a unique turkey burger experience. A delicious and easy way to use up leftover turkey!

Preparación 15 min
Cocción 45 min
Calorías 244.7 kcal
Proteína 45g
Valoración Sé el primero
Turkey Potato Cakes 45

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Turkey Potato Cakes

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Cómo preparar Turkey Potato Cakes

  1. Crack and beat 2 large eggs in a mixing bowl.
  2. Add 2 cups of cooked and mashed potatoes, 1 1/2 cups shredded cooked turkey, 1/2 cup chopped yellow onion, 1/2 cup all-purpose flour, and 1 teaspoon salt to the bowl.
  3. Gently mix all ingredients until just combined. Do not overmix.
  4. Heat about 1/4 inch of vegetable oil in a large skillet over medium heat.
  5. Using a 1/3 cup measuring cup, scoop the turkey potato mixture into the hot oil, forming small patties.
  6. Gently flatten each patty with a spatula.
  7. Fry for approximately 5-7 minutes per side, or until the potatoes are tender and the cakes are golden brown and crispy.
  8. Remove from skillet and place on a paper towel-lined plate to drain excess oil.
  9. Serve immediately with your favorite dipping sauce – ketchup, cranberry sauce, or in a bun as a delicious turkey burger!

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

4g

Fat

10g

Carbs

7g

Preguntas frecuentes

¿Cuánto se tarda en preparar Turkey Potato Cakes?

Turkey Potato Cakes tarda unos 60 minutos de principio a fin: aproximadamente 15 minutos de preparación y 45 minutos de cocción.

¿Cuántas calorías tiene Turkey Potato Cakes?

Turkey Potato Cakes tiene aproximadamente 244.7 calorías por ración, con unos 45 g de proteína, 7 g de carbohidratos y 9 g de grasa.

¿Qué ingredientes necesito para Turkey Potato Cakes?

Los ingredientes principales de Turkey Potato Cakes son Eggs, Potatoes, Cooked Turkey, Green Onion, All Purpose Flour, Salt. Consulta la lista completa con cantidades más arriba.

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