Turkey Potato Cakes Recette

Transform leftover Thanksgiving turkey into sensational golden-brown cakes! These crispy delights are packed with fluffy potatoes and savory onions, then pan-fried to perfection. Serve them with your favorite dipping sauce – ketchup, cranberry sauce, or even nestled in a bun for a unique turkey burger experience. A delicious and easy way to use up leftover turkey!

Préparation 15 min
Cuisson 45 min
Calories 244.7 kcal
Protéines 45g
Turkey Potato Cakes 43

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Turkey Potato Cakes

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Comment préparer Turkey Potato Cakes

  1. Crack and beat 2 large eggs in a mixing bowl.
  2. Add 2 cups of cooked and mashed potatoes, 1 1/2 cups shredded cooked turkey, 1/2 cup chopped yellow onion, 1/2 cup all-purpose flour, and 1 teaspoon salt to the bowl.
  3. Gently mix all ingredients until just combined. Do not overmix.
  4. Heat about 1/4 inch of vegetable oil in a large skillet over medium heat.
  5. Using a 1/3 cup measuring cup, scoop the turkey potato mixture into the hot oil, forming small patties.
  6. Gently flatten each patty with a spatula.
  7. Fry for approximately 5-7 minutes per side, or until the potatoes are tender and the cakes are golden brown and crispy.
  8. Remove from skillet and place on a paper towel-lined plate to drain excess oil.
  9. Serve immediately with your favorite dipping sauce – ketchup, cranberry sauce, or in a bun as a delicious turkey burger!

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

4g

Fat

10g

Carbs

7g

Questions fréquentes

Combien de temps faut-il pour préparer Turkey Potato Cakes ?

Turkey Potato Cakes prend environ 60 minutes du début à la fin — environ 15 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Turkey Potato Cakes ?

Turkey Potato Cakes contient environ 244.7 calories par portion, avec environ 45 g de protéines, 7 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Turkey Potato Cakes ?

Les principaux ingrédients de Turkey Potato Cakes sont Eggs, Potatoes, Cooked Turkey, Green Onion, All Purpose Flour, Salt. Consultez la liste complète avec les quantités ci-dessus.

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