Qu'est-ce que le/la/l'Coconut Oil ?
An edible oil extracted from the meat of mature coconuts, known for its distinct tropical flavor, high saturated fat content, and solid state at room temperature.
"Versatile Tropical Fat"
Technical Metrics
Lauric Acid Content (approx.)
45-50%
Shelf Life (unopened, virgin)
2-3 Years
Smoke Point (unrefined)
177°C (350°F)
Le secret du chef
Use unrefined coconut oil in small amounts for popcorn to impart a gourmet, slightly sweet, and aromatic tropical twist.
Comment choisir et conserver le/la/l'Coconut Oil
- Virgin (unrefined) for flavor, Refined for high-heat cooking.
- Check for organic certification.
Quels accords culinaires avec le/la/l'Coconut Oil ?
- Curries
- stir-fries
- baked goods
- smoothies
- coffee
- popcorn
- chocolate
Questions fréquentes
Quel goût a le Coconut Oil ?
Sweet, Coconutty, Rich
Comment choisir et conserver le Coconut Oil ?
Virgin (unrefined) for flavor, Refined for high-heat cooking. Check for organic certification.