20 Minute Mexican Rice Recette

Spice up your weeknight meal with this incredibly flavorful Mexican rice recipe, ready in under 25 minutes! Perfect for busy cooks who crave authentic taste. This recipe from [Newspaper Name] is a guaranteed crowd-pleaser.

Préparation 5 min
Cuisson 23 min
Calories 246.8 kcal
Protéines 11g
20 Minute Mexican Rice 193

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour 20 Minute Mexican Rice

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Comment préparer 20 Minute Mexican Rice

  1. Heat 1 tablespoon of vegetable oil in a 2-3 liter saucepan over medium heat.
  2. Add 1 cup of long-grain rice and cook, stirring constantly, for 2 minutes until lightly toasted.
  3. Stir in 1/2 medium onion, chopped, and 2 cloves garlic, minced. Cook for 1 minute, stirring frequently.
  4. Add 2 cups of chicken broth (or vegetable broth for vegetarian option) and 1 teaspoon of ground cumin.
  5. Bring to a boil, stirring occasionally.
  6. Reduce heat to low, cover the saucepan with a tight-fitting lid, and simmer for 15 minutes, or until the rice is tender and the liquid is absorbed.
  7. In a small bowl, combine 1 tablespoon of tomato paste with 1 tablespoon of water to create a smooth paste.
  8. Gently stir in the tomato paste mixture, 1/2 cup of frozen peas, and 1/2 cup of frozen carrots into the cooked rice.
  9. Fluff the rice with a fork before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

11g

Fat

2g

Carbs

15g

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Questions fréquentes

Combien de temps faut-il pour préparer 20 Minute Mexican Rice ?

20 Minute Mexican Rice prend environ 28 minutes du début à la fin — environ 5 minutes de préparation et 23 minutes de cuisson.

Combien de calories contient 20 Minute Mexican Rice ?

20 Minute Mexican Rice contient environ 246.8 calories par portion, avec environ 11 g de protéines, 15 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour 20 Minute Mexican Rice ?

Les principaux ingrédients de 20 Minute Mexican Rice sont Rice, Vegetable Oil, Onion, Garlic, Beef Broth, Ground Cumin. Consultez la liste complète avec les quantités ci-dessus.

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