Silverbeet Chard Relish For Duck And Other White Meats Recette

Elevate your duck, chicken, or pork with this vibrant silverbeet chard relish! Inspired by a rhubarb relish mishap, this recipe delivers a surprisingly delightful, tangy twist. Forget overly sweet condiments – this relish boasts a deliciously tart flavor profile that perfectly complements rich meats. Enjoy the satisfying texture of slightly chunky vegetables, adding a burst of freshness to your next meal. Easy to make and even better the next day!

Préparation 15 min

Cuisson 50 min

Calories 161 kcal

Protéines 1g

Note Soyez le premier

Silverbeet Chard Relish For Duck And Other White Meats

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Silverbeet Chard Relish For Duck And Other White Meats

500g silverbeet chard
1 large onion
Tomato Paste
Malt Vinegar
100g brown sugar
Ground Cinnamon
pinch of salt
200ml apple cider vinegar
1 tbsp Dijon mustard
1 tsp ground ginger
pinch of pepper

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Comment préparer Silverbeet Chard Relish For Duck And Other White Meats

Sterilize jars if planning to store the relish.
In a medium saucepan, combine 1 large onion (finely chopped), 500g silverbeet chard (roughly chopped, stems removed), 200ml apple cider vinegar, 100g sugar (granulated or brown), 1 tbsp Dijon mustard, 1 tsp ground ginger, and a pinch of salt and pepper.
Bring the mixture to a boil over medium heat, stirring occasionally.
Reduce heat to low-medium and simmer gently for 30-35 minutes, stirring frequently to prevent sticking. The relish should bubble gently, not vigorously boil and froth.
Remove from heat and let cool for 10-15 minutes. This allows the flavors to meld.
Carefully transfer the relish to the sterilized jars, leaving a small space at the top. Seal tightly and store in the refrigerator. Enjoy immediately or let the flavors deepen for even better results.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

151g

Fat

Carbs

13g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion South West Pacific Sauces Condiments Etc Vegetables Australian Easy Beginner Cook Dinner Party Stove Top Savory Sauces Onions Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Silverbeet Chard Relish For Duck And Other White Meats ?

Silverbeet Chard Relish For Duck And Other White Meats prend environ 65 minutes du début à la fin — environ 15 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Silverbeet Chard Relish For Duck And Other White Meats ?

Silverbeet Chard Relish For Duck And Other White Meats contient environ 161 calories par portion, avec environ 1 g de protéines, 13 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Silverbeet Chard Relish For Duck And Other White Meats ?

Les principaux ingrédients de Silverbeet Chard Relish For Duck And Other White Meats sont Silver Beet, Onions, Tomato Paste, Malt Vinegar, Brown Sugar, Ground Cinnamon. Consultez la liste complète avec les quantités ci-dessus.