A Different Grilled Cheese Sammich Recette

Elevate your grilled cheese game with this incredible pimiento cheese recipe! It's not your average sandwich spread – this flavorful mix is incredibly versatile. Use it to create gourmet grilled cheese sandwiches, a creamy nacho dip, a zesty chili topping, or even a unique mac and cheese. This recipe takes a bit of prep time, but trust us, the amazing results are worth it!

Préparation 10 min

Cuisson 15 min

Calories 345.2 kcal

Protéines 29g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour A Different Grilled Cheese Sammich

8 ounces sharp cheddar cheese, shredded
4 ounces Monterey Jack cheese, shredded
1 (4 ounce) jar pimientos, drained and chopped
1/2 cup mayonnaise
1/4 teaspoon celery salt
1/4 teaspoon paprika
1/8 teaspoon chili powder
1/8 teaspoon garlic powder
Bread (2 slices per sandwich for grilling)
Butter (for grilling bread, as needed)
1-2 tablespoons hot sauce (for spicy dip, optional)
1/2 cup salsa (for salsa dip, optional)
1 pound macaroni (for mac and cheese)
1 cup milk (for mac and cheese)

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Comment préparer A Different Grilled Cheese Sammich

In a medium bowl, combine all ingredients (see below) and mix thoroughly until well combined.
Butter one side of each bread slice.
Place one slice of bread, butter-side down, on a medium-hot griddle or skillet.
Spread desired amount of pimiento cheese mixture onto the bread.
Top with the second slice of bread, butter-side up.
Grill for 2-3 minutes per side, or until golden brown and the cheese is melted and bubbly. (Note: Excess cheese may drip – it adds to the flavor!)
Remove from griddle and let rest for 1 minute to allow the cheese to set slightly.
Cut in half and serve immediately.
**For Chili Topping:** Dollop a generous spoonful onto your favorite bowl of chili.
**For Nacho Dip:** Melt the pimiento cheese mixture slowly in a saucepan over low heat, stirring occasionally, until smooth and warm. Serve with tortilla chips.
**For Spicy Dip:** Add 1-2 tablespoons of your favorite hot sauce to the pimiento cheese mixture before grilling or melting.
**For Salsa Dip:** Mix in ½ cup of your favorite salsa.
**For Mac and Cheese:** Cook 1 pound of macaroni according to package directions. Drain and set aside.
In a large bowl, combine the cooked macaroni with the pimiento cheese mixture. You may need to increase the amount of cheese mixture depending on your desired cheesiness.
Stir in 1 cup of milk until creamy.
Pour the macaroni and cheese mixture into a greased 9x13 inch casserole dish.
Bake at 400°F (200°C) for 45 minutes, or until bubbly and golden brown.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

13g

Fat

64g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 Lunch Side Dishes Eggs Dairy Cheese Sandwiches Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer A Different Grilled Cheese Sammich ?

A Different Grilled Cheese Sammich prend environ 25 minutes du début à la fin — environ 10 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient A Different Grilled Cheese Sammich ?

A Different Grilled Cheese Sammich contient environ 345.2 calories par portion, avec environ 29 g de protéines, 3 g de glucides et 42 g de lipides.

De quels ingrédients ai-je besoin pour A Different Grilled Cheese Sammich ?

Les principaux ingrédients de A Different Grilled Cheese Sammich sont Cheddar Cheese, Monterey Jack Cheese, Pimientos, Mayonnaise, Celery Salt, Paprika. Consultez la liste complète avec les quantités ci-dessus.