Aaloo Fry Spicy Fried Potatoes Recette

Elevate your Indian meal with this incredibly flavorful Aloo Fry recipe! Crispy on the outside, fluffy on the inside, these spicy fried potatoes are the ultimate side dish, especially when paired with our delicious meat dhal curry (recipe available on our site!). A simple yet satisfying vegetarian delight that's quick to make and bursting with aromatic spices. Perfect for weeknight dinners or special occasions.

Préparation 15 min

Cuisson 30 min

Calories 169.3 kcal

Protéines 9g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Aaloo Fry Spicy Fried Potatoes

1 lb (450g) potatoes
1 tsp red chili powder
1 tsp turmeric powder
1/2 tsp coriander powder
1/2 tsp cumin powder
salt to taste
2 tbsp vegetable oil
1/4 tsp garam masala

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Comment préparer Aaloo Fry Spicy Fried Potatoes

Peel and wash 1 lb (450g) potatoes. Cut into 1-inch cubes.
In a large bowl, toss the potatoes with 1 tsp turmeric powder, 1 tsp red chili powder (adjust to your spice preference), 1/2 tsp cumin powder, 1/2 tsp coriander powder, 1/4 tsp garam masala, and salt to taste. Ensure potatoes are evenly coated.
Heat 2 tbsp vegetable oil in a large saucepan or wok over medium-high heat.
Once the oil is shimmering, add the spiced potatoes to the pan in batches, ensuring not to overcrowd the pan. Fry for 8-10 minutes, stirring occasionally, until the potatoes are golden brown and crispy on the outside but tender inside.
Remove the potatoes from the pan and place them on a plate lined with paper towels to absorb excess oil.
Serve the Aloo Fry hot as a delicious side dish with your favorite dhal curry or other Indian dishes.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

Fat

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes Asian Indian Vegetarian Vegan Gluten Free 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Aaloo Fry Spicy Fried Potatoes ?

Aaloo Fry Spicy Fried Potatoes prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Aaloo Fry Spicy Fried Potatoes ?

Aaloo Fry Spicy Fried Potatoes contient environ 169.3 calories par portion, avec environ 9 g de protéines, 12 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Aaloo Fry Spicy Fried Potatoes ?

Les principaux ingrédients de Aaloo Fry Spicy Fried Potatoes sont Potatoes, Chili Powder, Turmeric, Coriander Powder, Cumin Powder, Salt. Consultez la liste complète avec les quantités ci-dessus.