Almost Non Fat Mac And Cheese Recette

Craving creamy, cheesy mac & cheese without the guilt? This Almost Non-Fat Mac & Cheese recipe delivers delicious flavor with significantly reduced fat! We've tweaked a low-fat recipe to create a lighter, healthier version that's still incredibly satisfying. Perfect for a weeknight dinner or a lighter take on a classic comfort food.

Préparation 10 min

Cuisson 30 min

Calories 294.5 kcal

Protéines 32g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Almost Non Fat Mac And Cheese

1 pound Elbow Macaroni
2 cups Skim Milk
4 ounces Light Cream Cheese
1/2 cup shredded Reduced-Fat Mozzarella Cheese
Non Fat Cheese
Parmesan Cheese
Salt & Freshly Ground Black Pepper, to taste
1 1/2 cups shredded Reduced-Fat Cheddar Cheese

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Comment préparer Almost Non Fat Mac And Cheese

Cook 1 pound of elbow macaroni in a large pot of boiling salted water until al dente (about 8-10 minutes). Drain and set aside.
In a medium saucepan, heat 2 cups of skim milk over medium heat until steaming (do not boil).
Reduce heat to low. Whisk in 4 ounces of light cream cheese until completely smooth and creamy.
Gradually whisk in 1 ½ cups of shredded reduced-fat cheddar cheese and ½ cup of shredded reduced-fat mozzarella cheese until melted and smooth. Stir constantly to prevent burning.
Add the cooked pasta to the cheese sauce. Toss gently to coat all the pasta evenly.
Season generously with salt and freshly ground black pepper to taste. Serve immediately and enjoy your guilt-free mac & cheese!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

Fat

17g

Carbs

14g

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Main Courses Main Dish / Dinner Sweets & Sides Side Dishes European Italian The Americas American Southern Healthy Vegetarian Fall Recipes Holiday Recipes 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Almost Non Fat Mac And Cheese ?

Almost Non Fat Mac And Cheese prend environ 40 minutes du début à la fin — environ 10 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Almost Non Fat Mac And Cheese ?

Almost Non Fat Mac And Cheese contient environ 294.5 calories par portion, avec environ 32 g de protéines, 14 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Almost Non Fat Mac And Cheese ?

Les principaux ingrédients de Almost Non Fat Mac And Cheese sont Elbow Macaroni, Skim Milk, Fat Free Cream Cheese, Part Skim Mozzarella Cheese, Non Fat Cheese, Parmesan Cheese. Consultez la liste complète avec les quantités ci-dessus.