Almost Payday Casserole Recette

This comforting casserole is a lifesaver when funds are low! It cleverly transforms humble pantry staples – ground beef, potatoes, and corn – into a delicious and satisfying meal that even picky eaters will devour. The crispy potato topping is the star, guaranteed to be fought over! Perfect for busy weeknights, this recipe is quick, easy, and incredibly budget-friendly.

Préparation 20 min
Cuisson 90 min
Calories 633.9 kcal
Protéines 65g
Note Soyez le premier
Almost Payday Casserole 151

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Almost Payday Casserole

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Almost Payday Casserole? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Almost Payday Casserole

  1. Brown 1 lb ground chuck with 1/2 medium onion, chopped, in a large skillet over medium-high heat. Break up the beef with a spoon as it cooks.
  2. Season the meat with 1 tsp salt and 1/2 tsp black pepper.
  3. Drain off any excess grease.
  4. Peel and boil 2 lbs potatoes until tender (about 15-20 minutes).
  5. Drain the potatoes well.
  6. Return the potatoes to the pot. Add 2 tablespoons margarine and 1/4 cup milk. Salt to taste.
  7. Mash until smooth.
  8. Grease a 2 1/2 quart oven-safe deep dish pan.
  9. Spread the ground chuck evenly on the bottom of the pan.
  10. Pour two (15 ounce) cans of drained whole kernel corn over the beef.
  11. Spread the mashed potatoes evenly over the corn.
  12. Dot the top of the potatoes with 2 tablespoons margarine, cut into small pieces.
  13. Bake in a preheated oven at 400°F (200°C) for 50-60 minutes, or until golden brown and bubbly.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

29g

Fat

27g

Carbs

29g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Gluten Free Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Healthy Casseroles Main Dish Beef Vegetables Oven Dietary One Dish Meal Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Ground Beef Low In Something Meat Corn Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Almost Payday Casserole ?

Almost Payday Casserole prend environ 110 minutes du début à la fin — environ 20 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Almost Payday Casserole ?

Almost Payday Casserole contient environ 633.9 calories par portion, avec environ 65 g de protéines, 29 g de glucides et 30 g de lipides.

De quels ingrédients ai-je besoin pour Almost Payday Casserole ?

Les principaux ingrédients de Almost Payday Casserole sont Ground Chuck, Onion, Potatoes, Corn, Milk, Margarine. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis