Always Gone Taco Dip Recette

This legendary taco dip is a guaranteed crowd-pleaser! My coworker's secret recipe became my signature dish – and it'll become yours too. Prepare for rave reviews every time you bring this irresistible, customizable dip to parties and gatherings. Easy to make and endlessly adaptable with your favorite toppings, this taco dip is the ultimate game-day snack or party appetizer.

Préparation 15 min
Cuisson 15 min
Calories 486.3 kcal
Protéines 31g
Always Gone Taco Dip 149

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Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Always Gone Taco Dip

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Comment préparer Always Gone Taco Dip

  1. In a large bowl, combine the softened cream cheese, sour cream, and mayonnaise. Mix until smooth and creamy.
  2. Stir in the taco seasoning, chili powder, cumin, and garlic powder. Mix well to combine.
  3. Gently fold in the shredded cheddar cheese, black olives, and diced tomatoes.
  4. Add the drained and rinsed black beans. Mix until everything is evenly distributed.
  5. Pour the mixture into a serving dish. Top with your favorite taco toppings like shredded lettuce, diced onions, jalapeños, and a dollop of salsa or guacamole.
  6. Refrigerate for at least 30 minutes to allow the flavors to meld before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

41 g

Sugar

28g

Fat

120g

Carbs

4g

Questions fréquentes

Combien de temps faut-il pour préparer Always Gone Taco Dip ?

Always Gone Taco Dip prend environ 30 minutes du début à la fin — environ 15 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Always Gone Taco Dip ?

Always Gone Taco Dip contient environ 486.3 calories par portion, avec environ 31 g de protéines, 4 g de glucides et 65 g de lipides.

De quels ingrédients ai-je besoin pour Always Gone Taco Dip ?

Les principaux ingrédients de Always Gone Taco Dip sont Cream Cheese, Sour Cream, Taco Sauce, Cheddar Cheese, Tomatoes, Black Olives. Consultez la liste complète avec les quantités ci-dessus.

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