Amish Baked Apples Recette

Experience the ultimate comfort dessert with our Amish Baked Apples recipe! This recipe features tender, juicy apples baked to perfection in a sweet and spicy syrup. A simple yet elegant recipe perfect for fall gatherings or a cozy night in. Get ready to be amazed by the warm spices and the melt-in-your-mouth goodness!

Préparation 15 min

Cuisson 50 min

Calories 259.7 kcal

Protéines 2g

Note Soyez le premier

145

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Amish Baked Apples

6 medium apples (Granny Smith, Honeycrisp, or a mix)
White Sugar
1 cup packed light brown sugar
Flour
Cinnamon
1/4 cup (1/2 stick) unsalted butter
Water

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Amish Baked Apples? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Amish Baked Apples

Preheat your oven to 350°F (175°C).
Grease a 9x13 inch baking dish.
Core 6 medium apples (such as Granny Smith, Honeycrisp, or a mix) leaving about 1/2 inch at the bottom intact.
In a medium saucepan, combine 1 cup brown sugar, 1/2 cup apple cider, 1/4 cup butter, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, 1/4 teaspoon ground cloves, and a pinch of salt.
Bring the mixture to a boil over medium heat, stirring constantly until the butter is melted and the sugar is dissolved.
Reduce heat to low and simmer for 5 minutes, stirring occasionally, until the sauce slightly thickens.
Place the cored apples in the prepared baking dish.
Pour the warm syrup evenly over the apples.
Bake for 35-40 minutes, or until the apples are tender and the syrup is bubbly.
Let cool slightly before serving. Enjoy warm, perhaps with a scoop of vanilla ice cream or a dollop of whipped cream!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

211g

Fat

Carbs

21g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Main Ingredient Cuisine Preparation North American Low Protein Healthy Fruit American Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Amish Mennonite Northeastern United States Low In Something Apples

Questions fréquentes

Combien de temps faut-il pour préparer Amish Baked Apples ?

Amish Baked Apples prend environ 65 minutes du début à la fin — environ 15 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Amish Baked Apples ?

Amish Baked Apples contient environ 259.7 calories par portion, avec environ 2 g de protéines, 21 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Amish Baked Apples ?

Les principaux ingrédients de Amish Baked Apples sont Apples, White Sugar, Brown Sugar, Flour, Cinnamon, Butter. Consultez la liste complète avec les quantités ci-dessus.